Marco Polato

Restaurant Manager and Sommelier at The Sukhothai Bangkok
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Contact Information
us****@****om
(386) 825-5501
Location
Bangkok Metropolitan Area, TH
Languages
  • English Full professional proficiency
  • French Professional working proficiency
  • Italian Native or bilingual proficiency
Skills

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Bio

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5.0

/5.0
/ Based on 2 ratings
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Andrea B.

Marco is hardworking, honest and very knowledgeable Person. He is a great leader and one of the most professional Manager with who i have been working. Very passionate for his job with focus for the results and goals.

Elio D'Ambrosio

Marco is surely One of the best restaurant managers in the hospitality business. he gas always been a cosmopolitan person. He Will go a long way. Grazie

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Experience

  • The Sukhothai Bangkok
    • Thailand
    • Hospitality
    • 1 - 100 Employee
    • Restaurant Manager and Sommelier
      • Jan 2023 - Present

  • Hotel Bauer Palazzo *****L
    • Italy
    • Hospitality
    • 1 - 100 Employee
    • Maitre D'
      • Nov 2021 - Present

  • The Gritti Palace, a Luxury Collection Hotel, Venice
    • Italy
    • Hospitality
    • 1 - 100 Employee
    • Maitre D'
      • Apr 2022 - Jan 2023

  • Four Points by Sheraton
    • Hospitality
    • 700 & Above Employee
    • Food & Beverage Operations Manager
      • Feb 2021 - Nov 2021

  • Borgo Pignano, The Tuscan Haven
    • Italy
    • Hospitality
    • 1 - 100 Employee
    • Food & Beverage Manager
      • Feb 2020 - Dec 2020

  • Rosewood Hotels & Resorts
    • Hong Kong
    • Hospitality
    • 700 & Above Employee
    • Restaurant Manager
      • Jan 2019 - Dec 2020

  • Anantara Hotels, Resorts and Spas
    • Thailand
    • Hospitality
    • 700 & Above Employee
    • Outlets Manager
      • May 2017 - Apr 2019

      - Manage Food and Beverage Operations of Biscotti and Shintaro - Ensure compliance of brand standard LQA - Assist Food and Beverage Director with achieving financial targets - Responsible of training and team members development - Profit and Loss Report / F&B Social Media Marketing / F&B Outlet promotions Achievement : Michelin guide Recognition 2018 / Bangkok's best Restaurant Awards 2018 Thailand TATLER Best restaurant 2018 / TOP Tables 2018 Bangkok - Manage Food and Beverage Operations of Biscotti and Shintaro - Ensure compliance of brand standard LQA - Assist Food and Beverage Director with achieving financial targets - Responsible of training and team members development - Profit and Loss Report / F&B Social Media Marketing / F&B Outlet promotions Achievement : Michelin guide Recognition 2018 / Bangkok's best Restaurant Awards 2018 Thailand TATLER Best restaurant 2018 / TOP Tables 2018 Bangkok

  • The Reverie Saigon
    • Vietnam
    • Hospitality
    • 100 - 200 Employee
    • Outlets Manager
      • Jan 2016 - Mar 2017

      In charge of multiple outlet’s F&B Operations - The Long Restaurant and Bar - Romeo and Juliet Italian fine dining Restaurant - Deli coffee shop Achievement : The 50 Best World Hotel by Conde’Nast Traveler’s choice Award 2017 Reader’s Choice Award, Best Luxury Hotel in Vietnam 2017 Trip Advisor Travelers’ Choice Award for Hotels In charge of multiple outlet’s F&B Operations - The Long Restaurant and Bar - Romeo and Juliet Italian fine dining Restaurant - Deli coffee shop Achievement : The 50 Best World Hotel by Conde’Nast Traveler’s choice Award 2017 Reader’s Choice Award, Best Luxury Hotel in Vietnam 2017 Trip Advisor Travelers’ Choice Award for Hotels

  • Sheraton Shenzhen Futian Hotel
    • China
    • Hospitality
    • 1 - 100 Employee
    • Assistant F&B Service Manager
      • Aug 2013 - Nov 2015

  • Westin Hotels & Resorts
    • United States
    • Hospitality
    • 700 & Above Employee
    • Assistant Restaurant Manager
      • Apr 2011 - Oct 2013

    • Head Waiter
      • Sep 2009 - Mar 2011

  • The Luxury Collection
    • United States
    • Hospitality
    • 200 - 300 Employee
    • Head Waiter
      • Mar 2006 - Aug 2009

    • Commis de Rang
      • Mar 2004 - Feb 2006

Education

  • Cornell University
    Hospitality Management Certificate, Hospitality Administration/Management
    2018 - 2018
  • Giuseppe Maffioli Hospitality School
    Hotel Management, Hotel Management
  • Università Bocconi

Community

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