Experience

Cibrèo

• Italy
• Restaurants

• Cuoco

  • Apr 2021 - Present

• Cuoco

  • May 2020 - Present

  Cucina tosco-orientale /giapponese /piatti orientali

• Cuoco - teatro del sale

  • Nov 2017 - Present

  antipasti, primi, secondi



Four Seasons Hotels and Resorts

• Canada
• Hospitality
• 700 & Above Employee

• aiuto cuoco

  • Oct 2017 - Nov 2017

  antipasti, catering eventi antipasti, catering eventi



MADAI Ristorante

• Italy
• Restaurants
• 1 - 100 Employee

• Demi-Chef

  • May 2017 - Sep 2017

  – antipasti e pasticceria – antipasti e pasticceria


TheBotanicalClub
• Italy
• Restaurants
• 1 - 100 Employee
• Chef De Partie

  • Oct 2016 - Apr 2017

Virginia Country Restaurant
• Demi Chef

  • Oct 2016 - Oct 2016
• Commis di cucina

  • Jul 2016 - Sep 2016

  – Antipasti e secondi – Antipasti e secondi


CERESIO 7 POOLS & RESTAURANT
• Italy
• Restaurants
• 1 - 100 Employee
• internship

  • Jun 2016 - Jun 2016


Meeting Banqueting

• Italy
• Restaurants
• 1 - 100 Employee

• Commis

  • 2014 - May 2016

  – Lavorazione materie prime, preparazioni Antipasti, Primi, secondi, – servizio in location (cerimonie, eventi aziendali, serate a tema) – Lavorazione materie prime, preparazioni Antipasti, Primi, secondi, – servizio in location (cerimonie, eventi aziendali, serate a tema)



DB Agency

• Advertising Services

• Agent / Producer at DB – Daria Bonera Photo Agency

  • Jan 2013 - Dec 2013

  Agent / Producer at DB – Daria Bonera Photo Agency - production, coordination, proposing photographers for national and international advertising campaigns; Agent / Producer at DB – Daria Bonera Photo Agency - production, coordination, proposing photographers for national and international advertising campaigns;



Y&R Brands

• Art Buyer

  • Apr 2008 - Dec 2012

  Management of production strategies for print campaigns (clients: ALLIANZ, HERON, Barilla, LEAF, GIORGIO ARMANI, COOP, PIRELLI, GDF, JTI Tobacco, ARENA, VODAFONE), in particular: - search for new methods of production and creativity realization; - budget management; - identifcation / tracking of savings, generated by actions taken in the past, proactive identification of possible future saving’s opportunities; - contacts with photographers, illustrators, photostock, stylists, models ag., post production offices; - Engaging / collaboration with both key internal creative agency’s stakeholders and external suppliers in programs, designed to improve the overall supply value and service. - coordination and organization of all the activities of pre-production, shooting and post production; - negotiation and management of usage rights of images and model /property releases; - Development of appropriate negotiation strategies, establishment of negotiation plans and targets, leading of all supplier negotiations for managed subcategories; -management administrative support. Show less



tmp! the marketing project

• Australia
• Advertising Services
• 1 - 100 Employee

• stage

  • Feb 2007 - Mar 2008

  Support for all Marketing activities with the main food and beverage clients (FERRERO, BONDUELLE, OLIO CARLI, SPERLARI, GALBANI, STAR, PALMERA). Support for all Marketing activities with the main food and beverage clients (FERRERO, BONDUELLE, OLIO CARLI, SPERLARI, GALBANI, STAR, PALMERA).