Marcella Cattaneo

at Riso Scotti S.p.A
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Contact Information
us****@****om
(386) 825-5501
Location
Pavia, Lombardy, Italy, IT

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Experience

    • Italy
    • Food & Beverages
    • 100 - 200 Employee
      • Jan 2020 - Present

      • Sep 2015 - Dec 2019

      • Nov 2008 - Sep 2015

      Product and process development on different product categories: retorted ready meals, vegetable non dairy drinks (rice, almond, soy, oat, coconut, azelnut), dried products ready to eat rice based (risotti), bakery products, gluten free products and dairy free products on different categories (biscuits, dessert, croissant, breakfast cereals, salty snacks, pastry). Equipment development, process design, industrial implementation.

    • United Kingdom
    • Manufacturing
    • 700 & Above Employee
      • Jun 2007 - Oct 2008

      • Nov 2000 - May 2007

      • Mar 2000 - Nov 2000

Education

  • Università degli Studi di Milano
    Science and food technology degree, Uinversità Statale Milano
    1994 - 1999
  • Liceo Scientifico T. Taramelli Pavia
    Maturità Scientifica, Liceo Scientifico T. Taramelli Pavia
    1989 - 1994

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