Marcela Livernois
Student Researcher at Texas A&M Talent Incubator Program- Claim this Profile
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Bio
Experience
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Texas A&M Talent Incubator Program
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United States
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Research Services
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1 - 100 Employee
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Student Researcher
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set 2021 - - Presente
Working alongside industry sponsors to find best practice solutions to their respective problems within the distribution industry. Working alongside industry sponsors to find best practice solutions to their respective problems within the distribution industry.
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Cummins Inc.
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United States
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Motor Vehicle Manufacturing
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700 & Above Employee
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Product Management Intern
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giu 2021 - ago 2021
• Conducted detailed fuel cell market analysis with deliverables that include a total cost of ownership financial model, SWOT analysis, and competitive positioning in research, marketing, and product capabilities/specs.• Evaluated the financial health performance/forecast for 5 engines to aid product managers in product decisions.• Created an interactive world map Power BI dashboard to analyze the competitors’ heavy duty mining equipment currently in operation based on outsourced sales data such as: product model, purchase year, and region.
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Windshield Technician
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giu 2020 - ago 2020
• Managed my own corporation repairing windshields, filing paperwork, making sales, and filing claims with various insurance companies• Maintained a professional workspace, created my own schedule, and set my own prices• Developed an understanding of the sales process and after service customer care • Managed my own corporation repairing windshields, filing paperwork, making sales, and filing claims with various insurance companies• Maintained a professional workspace, created my own schedule, and set my own prices• Developed an understanding of the sales process and after service customer care
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HACIENDA GUADALAJARA, INC.
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United States
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Restaurants
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1 - 100 Employee
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Server
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giu 2019 - ago 2019
• Developed an understanding of the items offered on the menu to guide and upsell the customers to a satisfactory experience• Worked alongside a team of servers, cooks, and management to ensure the restaurant is running efficiently • Managed up to 5 tables at a time while delivering orders in a timely and efficient manner while being composed under pressure • Developed an understanding of the items offered on the menu to guide and upsell the customers to a satisfactory experience• Worked alongside a team of servers, cooks, and management to ensure the restaurant is running efficiently • Managed up to 5 tables at a time while delivering orders in a timely and efficient manner while being composed under pressure
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Education
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Texas A&M University
Industrial Distribution, Logistics and Supply Chain Management