Marc Wormald
Policy Adviser at Uniting to Combat Neglected Tropical Diseases- Claim this Profile
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Bio
Credentials
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Better Training Safer Food: HACCP and Audit Principles
DG Sanco EU Commission Health and Food SafetyMay, 2014- Nov, 2024 -
Management of Risk (M_o_R) Foundation Certificate
APMG InternationalOct, 2013- Nov, 2024 -
HACCP for Manufacturers
Royal Society for Public HealthOct, 2010- Nov, 2024 -
Prince2 Practitioner Certificate
APMG InternationalNov, 2014- Nov, 2024
Experience
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Uniting to Combat Neglected Tropical Diseases
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United Kingdom
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Non-profit Organizations
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1 - 100 Employee
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Policy Adviser
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Aug 2017 - Present
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Department for Science, Innovation and Technology
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United Kingdom
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Government Administration
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700 & Above Employee
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Operations Manager
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Jul 2016 - Aug 2018
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Department for Energy Security and Net Zero
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United Kingdom
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Government Administration
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700 & Above Employee
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Operations Manager
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Sep 2015 - Jul 2016
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Food Standards Agency
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United Kingdom
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Government Administration
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700 & Above Employee
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Project and Policy Manager
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Jul 2013 - Sep 2015
The Food Standards Agency is the Government agency responsible for protecting public health in relation to food in England, Wales and Northern Ireland.I managed and commissioned feasibility projects testing the viability of government policy. This included leading the review of the government’s cross-contamination policy, and its subsequent implementation. I also managed the local authority food enforcement officer training contract (reducing costs by 18%), and was a key representative on national industry and enforcement working groups – helping to kick start the keenly anticipated caterers guide to good hygiene practice. Show less
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Senior Policy Manager
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Jun 2010 - Jul 2013
The Food Standards Agency is the Government agency responsible for protecting public health in relation to food in England, Wales and Northern Ireland.My role included managing a team supporting food business regulatory compliance. This included supporting the delivery of the 2012 Olympic food business training programme, which saw a significant increase in regulatory compliance. I also worked with UK manufacturers to introduce flexibility to national regulations for specialist UK products to ensure their sustainability. And, managed the transition of the Governments food safety HACCP manual to an online electronic reporting system. Show less
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Scientific Officer
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Sep 2008 - Jun 2010
Worked as part of the process contaminants team managing policy development and negotiating with the European Commission. Included the introduction of voluntary Acrylamide levels in specific food products across EU Member States.
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UK National Audit Office
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United Kingdom
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Government Administration
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700 & Above Employee
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Assistant Auditor
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Jan 2008 - Aug 2008
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Oakley
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United States
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Retail Apparel and Fashion
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700 & Above Employee
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Finance Assistant
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Jul 2007 - Dec 2007
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Education
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The University of Sheffield
Master's degree, Biology/Biological Sciences, General