Marc Milton
Director Of Food Services at Downey Unified School District- Claim this Profile
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Bio
Experience
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Downey Unified School District
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Software Development
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700 & Above Employee
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Director Of Food Services
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Aug 2018 - Present
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Torrance Unified School District
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Primary and Secondary Education
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700 & Above Employee
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Director Of Nutrition Services
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Feb 2018 - Aug 2018
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Director Of Food Services
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Jun 2013 - Jan 2018
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Ruth's Chris Steak House
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United States
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Restaurants
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700 & Above Employee
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General Manager
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Nov 2010 - Jun 2013
Work with management team and staff on a daily basis to execute the highest standards of service and product quality, and of fiscal responsibility, in a high volume fine dining steak house. Work with management team and staff on a daily basis to execute the highest standards of service and product quality, and of fiscal responsibility, in a high volume fine dining steak house.
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General Manager
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Feb 2010 - Nov 2010
Responsible for operating a franchised Rockin' Baja Coastal Cantina under new ownership. Responsible for operating a franchised Rockin' Baja Coastal Cantina under new ownership.
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Beverage Director of Operations
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Apr 2009 - Jan 2010
Responsible for all aspects of bar operations in a high volume, destination restaurant saloon and event center. Responsible for all aspects of bar operations in a high volume, destination restaurant saloon and event center.
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Partner
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Mar 2007 - Sep 2008
Responsible for all aspects of starting up, owning and operating a successful full service Mexican restaurant in Sonoma County, CA. Responsible for all aspects of starting up, owning and operating a successful full service Mexican restaurant in Sonoma County, CA.
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Property Manager
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Oct 2005 - Apr 2006
Responsible for all personal effects of a celebrity family. Duties included: manage house staff; maintenance and management of multiple private residences, automobiles & other assets. Responsible for all personal effects of a celebrity family. Duties included: manage house staff; maintenance and management of multiple private residences, automobiles & other assets.
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General Manager/Partner
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Sep 1998 - Sep 2005
Progressed through the ranks of this highly successful private restaurant company to achieve a General Managing positions and Partnership in high volume restaurants in Southern California specializing in all aspects of operations. Progressed through the ranks of this highly successful private restaurant company to achieve a General Managing positions and Partnership in high volume restaurants in Southern California specializing in all aspects of operations.
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Education
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California State Polytechnic University-Pomona
Bachelor's of Science Degree, Hotel and Restaurant Management -
Orange Coast College
Associate of Arts Degree, General Studies