Manutea Le Penven
Étudiant at Institut Paul Bocuse- Claim this Profile
Contact Information
us****@****om
(386) 825-5501
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Location
Dardilly, Auvergne-Rhône-Alpes, France, FR
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Experience
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Institut Lyfe (Ex-Institut Paul Bocuse)
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France
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Higher Education
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200 - 300 Employee
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Étudiant
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Sep 2021 - Present
Restaurant Gastronomique "Saison" étoilé au guide michelin Restaurant Gastronomique "Saison" étoilé au guide michelin
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Chef De France Orlando
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Orlando, Florida, United States
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Assistant Chef
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Jun 2022 - Jun 2023
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Le Restaurant de L’Arche
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Richebourg, Île-de-France, France
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Junior Sous Chef
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May 2022 - May 2022
Remplacement Remplacement
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Cercles national des armees
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Paris, Île-de-France, France
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Chef De Partie
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Sep 2019 - Aug 2021
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Cafe De La Paix IHG
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Paris, Île-de-France, France
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Apprentice cook
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Sep 2016 - Aug 2019
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Education
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Institut Paul Bocuse
Bachelor of Arts - BA, Arts culinaires / formation de chef cuisinier -
FERRANDI Paris
Associate's degree, Cooking and Related Culinary Arts, General -
FERRANDI Paris
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