Manuel Ramos
prep cook at Hotel EMC2- Claim this Profile
Contact Information
us****@****om
(386) 825-5501
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Location
Greater Chicago Area, US
Languages
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Spanish Native or bilingual proficiency
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Bio
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Experience
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Hotel EMC2
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United States
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Hospitality
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1 - 100 Employee
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prep cook
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May 2018 - Present
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Cooper's Hawk Winery and Restaurants
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United States
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Food and Beverage Services
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700 & Above Employee
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Prep Cook
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Jan 2018 - Present
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The Palm Restaurant
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United States
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Restaurants
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1 - 100 Employee
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Line Cook
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Jun 2017 - Present
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AMK Kitchen Bar
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United States
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Restaurants
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Line Cook
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Mar 2017 - Aug 2017
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-
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Atwood Cafe
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United States
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Food & Beverages
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1 - 100 Employee
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Prep Cook
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Jun 2016 - Jul 2017
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Education
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Robert Morris University - Illinois
Bachelor's degree, Culinary Arts/Chef Training
Community
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