Experience

DUBAI MARINE BEACH RESORT AND SPA

• United Arab Emirates
• Hospitality
• 1 - 100 Employee

• Assistant Restaurant Manager

  • Nov 2022 - Present



Four points by sheraton shekh zyad Road

• Dubai, United Arab Emirates

• Outlet captain

  • Nov 2021 - Nov 2022



Wyndham Ahmedabad Shela

• India

• Food And Beverage Supervisor

  • Feb 2021 - Nov 2021



The Westin Hotel Dubai Mina Seyahi Beach Resort & Marina

• United Arab Emirates
• Restaurants
• 1 - 100 Employee

• Sr. Waiter

  • Sep 2018 - Mar 2020

  Due to pendamice. Due to pendamice.



Coral Dubai Hotel - Managed by HMH

• Sr. Waiter

  • Nov 2016 - Sep 2018



Marriott International

• United States
• Hospitality
• 700 & Above Employee

• Food & Beverage Associate

  • Mar 2015 - Nov 2016

  • To ensure that the linen is picked up from the linen department, and returned at the end of the shift. • To ensure that enough par stocks are maintained for the items required for the smooth running of the restaurant/outlet. • To ensure that the cruet-sets, sauce bottles are cleaned and topped up on a daily basis. • To ensure that the order is picked up from the kitchen and brought to the side-station, so that the steward may serve the Guest promptly. • To clear the side station and keep it neat and tidy at all times. • To keep the side station well stacked at all times. • To take dirties to the wash-up and collect them when washed. • To be aware of the menu and beverages served in the outlets. Show less



Sayaji Hotels Ltd

• India
• Hospitality
• 700 & Above Employee

• hot training programee

  • Jul 2014 - Mar 2015

  A good hospitality achiver Provides helpful, friendly, prompt and personalized service to guests. Ensures guest requirements and requests are promptly and efficiently responded to achieve guest satisfaction. Assisting in effective handling of food and beverage. Responsible for handling food and beverage ensure safety and security of guest. A good hospitality achiver Provides helpful, friendly, prompt and personalized service to guests. Ensures guest requirements and requests are promptly and efficiently responded to achieve guest satisfaction. Assisting in effective handling of food and beverage. Responsible for handling food and beverage ensure safety and security of guest.



HOTEL HINDUSTAN INTERNATIONAL HHI ,KOLKATA

• Kolkata Area, India

• Industrial Trainee

  • Jul 2012 - Nov 2012