Mallory Bailey, CERP

Project Manager at CORT Party Rental
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Contact Information
us****@****om
(386) 825-5501
Languages
  • English -

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Jena Dyches

Mallory was an asset to the success and execution of events in our Catering department. She had such a charisma for going the extra mile for clients and associates that is not only above and beyond, but also so passionate. She never wanted to stop working and was always right on top of tasks before even asked. She is a rare breed and I would steal her back in a second.

Amy Adams

Mallory worked for San Diego Zoo Global as a Summer Intern. She was eager to learn and strived to go above and beyond in all she was assigned.

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Credentials

  • Certified Event Rental Professional (CERP)
    American Rental Association
    May, 2020
    - Nov, 2024

Experience

    • United States
    • Events Services
    • 1 - 100 Employee
    • Project Manager
      • Nov 2018 - Present

      - Manage large scale tenting projects with budgets up to $500,000- Coordinate production schedules with internal and external clients to ensure a smooth installation and removal process- Maintain strong relationships with event professionals and vendor partners- Received Certified Event Rental Professional (CERP) designation in May 2020 with a specialization in Tenting Operations and Tabletop Design

    • Account Manager
      • May 2017 - Nov 2018

      - Served as sole contact for number two client in the company and grew the account by almost 25% year over year- Achieved 234% of revenue goal in 2017 and 130% of revenue goal in 2018- Quickly learned about tenting and large projects and was able to produce successful full scale projects in 2018- Worked closely with operations teams as needed to ensure no e-runs and a full understanding of each contract- Nurtured current and future client relationships by leading showroom tours, went offsite to visit them, provided the newest information about our business, and acted as a liaison for any questions or concerns they may have- Frequently attended offsite events including open houses, networking meetings, and conventions to continue building relationships with clients- Participated in pre-planning, setup, onsite networking, and teardown of various tradeshows throughout the year

  • Wonderstruck Event Design
    • Greater Seattle Area
    • Event Planner
      • Nov 2015 - Apr 2017

      - Successfully planned and coordinated 25+ weddings in a calendar year ranging in budgetary restraints of $25,000-$150,000 - Maintained vendor relations and served as point of contact for all vendors for each event - Improved bookkeeping and contracting procedures by seeking out new technology - Contributed to marketing, sales, and budgeting strategies for the company - Negotiated pricing and determined budgets with clients - Scheduled and confirmed appointments for clients, supervisor, and vendors - Created event timelines and schedules which helped arrange, organize, and customize each specific wedding

    • United States
    • Hospitality
    • 1 - 100 Employee
    • Catering Sales Manager
      • Apr 2014 - Oct 2015

      - Aggressively solicited and sold catering services to exceed hotel goals - Provided overall direction, coordination and ongoing oversight of catering events - Generated detailed BEOs and resumes for clients and staff - Established strong rapport with clientele - Maintained close contact with clients to determine set-ups, attendance numbers, types of facilities required, meal arrangements, times and special requirements - Conducted in-house tours for prospective clients - Worked proactively with the Marketing Coordinator to creatively promote weddings through social media, magazine advertisements and features, and other outlets - Attended two well known wedding shows to promote the hotel: Seattle Wedding Show and Urban Unveiled - Reestablished strong partnerships with elite Seattle wedding vendors which helped the hotel to be voted Best Place for a Waterfront Wedding by Seattle Bride Magazine in 2015; first time since 2012

    • United States
    • Hospitality
    • 1 - 100 Employee
    • Catering Convention Services Administrative Assistant
      • Oct 2012 - Apr 2014

      - Directly assisted both the Director and Associate Director of Catering Convention Services, as well as a Convention Services Manager, with daily tasks to help ensure all details of events were executed in a manner that exceeded client expectations - Produced thoughtful proposals and contracts for new and repeat clients - Processed daily reports for various departments within the hotel for consistent communication of event details - Participated in various department and hotel wide committees that include Training, EMS, SocialTables, Marketing, Recognition, We Care, and Employee Awards Banquet - Responsible for all VIP and client merchandise orders and distribution

  • The Invisible Hostess
    • Greater Seattle Area
    • Wedding Assistant
      • Apr 2013 - Oct 2013

      - Directly assisted wedding coordinators on the day of the wedding through vendor coordination, venue set-up, flow of ceremony and reception, and other various day-of tasks - Created detailed timelines and decor instructions for clients, vendors, and wedding coordinators to view and work with - Directly assisted wedding coordinators on the day of the wedding through vendor coordination, venue set-up, flow of ceremony and reception, and other various day-of tasks - Created detailed timelines and decor instructions for clients, vendors, and wedding coordinators to view and work with

    • United States
    • Hospitality
    • 1 - 100 Employee
    • Catering Assistant
      • May 2012 - Oct 2012

      - Assisted the Director of Catering and Catering Planning Manager with activities including but not limited to: day-of event coordination, creating contracts, linen orders, billing, forecasting, inputting and prioritizing leads, developing room diagrams, and reaching out to vendors to establish timelines - Oversaw and planned all details of various weddings, social events, corporate meetings, and golf tournaments; this included producing proposals and conducting site tours, creating trusting relationships with clients through ongoing communication, and generating BEOs and resumes for internal use - Created a training manual for the next person to be hired into the position - Chaired a committee that planned all employee appreciation and involvement events - Assisted the Director of Sales and Marketing with updating the company website - Worked in the business center when needed - Assisted the Executive Chef and Dining Room Manager with the production of restaurant menus

    • Ambassador
      • Nov 2010 - May 2012

      - Recruited incoming students to the School of Hospitality Business Management - Set up career fairs and career networking nights for current HBM students to meet potential employers - Advocated for the School of Hospitality Business Management and the College of Business - Recruited incoming students to the School of Hospitality Business Management - Set up career fairs and career networking nights for current HBM students to meet potential employers - Advocated for the School of Hospitality Business Management and the College of Business

    • United States
    • Higher Education
    • 700 & Above Employee
    • Cougar Connector Creative Team Leader
      • Sep 2010 - May 2012

      - Worked with a Creative Team to increase and expand recruitment efforts - Led tours around the WSU campus and familiarized prospective students with the university - Worked at the WSU Welcome Center front desk and greeted campus tour participants, answering any questions that arose - Acted as an ambassador for Washington State University - Worked with a Creative Team to increase and expand recruitment efforts - Led tours around the WSU campus and familiarized prospective students with the university - Worked at the WSU Welcome Center front desk and greeted campus tour participants, answering any questions that arose - Acted as an ambassador for Washington State University

    • Hospitality
    • 1 - 100 Employee
    • Server
      • May 2011 - Aug 2011

      - Greeted country club members, their families, and guests - Took orders and served them to members - Set-up dining rooms for service the next day - Assisted other servers when needed - Served at weddings and events held at the country club - Trained new employees - Greeted country club members, their families, and guests - Took orders and served them to members - Set-up dining rooms for service the next day - Assisted other servers when needed - Served at weddings and events held at the country club - Trained new employees

    • Spectator Sports
    • 1 - 100 Employee
    • Hostess
      • May 2011 - Aug 2011

      - Greeted customers at the front desk - Managed all money deposits and the deposit workbook - Trained new employees and ran a refresher course for current employees - Created a training manual to be used when new employees were hired - Assisted with any customer questions - Sold concessions, including pouring beer - Coordinated with coaches and referees to make sure soccer camps, classes, and games ran smoothly - Interviewed potential employees and called references - Greeted customers at the front desk - Managed all money deposits and the deposit workbook - Trained new employees and ran a refresher course for current employees - Created a training manual to be used when new employees were hired - Assisted with any customer questions - Sold concessions, including pouring beer - Coordinated with coaches and referees to make sure soccer camps, classes, and games ran smoothly - Interviewed potential employees and called references

    • Director of Programming
      • Apr 2009 - Apr 2010

      - Organized and planned all-campus events throughout the 2009-2010 academic year with a $35,000 budget - Chaired the Programming Committee of 12 council members for the Residence Hall Association - Planned a banquet for over 200 people with a $5,850 budget to honor the work done by the residence halls throughout the school year - Organized and planned all-campus events throughout the 2009-2010 academic year with a $35,000 budget - Chaired the Programming Committee of 12 council members for the Residence Hall Association - Planned a banquet for over 200 people with a $5,850 budget to honor the work done by the residence halls throughout the school year

    • United States
    • Non-profit Organizations
    • 700 & Above Employee
    • Visitor Assistance Officer
      • May 2009 - Aug 2009

      - Strong customer service role with main responsibility to ensure great guest and member experiences - Facilitated the set up and break down of private events - Strong customer service role with main responsibility to ensure great guest and member experiences - Facilitated the set up and break down of private events

Education

  • Washington State University
    Bachelor of Arts in Hospitality Business Management, Hospitality Business Management
    2008 - 2012
  • University Centre Cesar Ritz
    Hotel and Tourism Management
    2011 - 2011

Community

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