Experience

Hilton Garden Inn Washington DC/Georgetown Area

• United States
• Hospitality
• 1 - 100 Employee

• Front Desk Receptionist

  • Oct 2022 - Present



Hilton Dalaman Sarıgerme Resort & Spa

• Türkiye
• Travel Arrangements
• 1 - 100 Employee

• Front Desk Receptionist

  • Jul 2022 - Sep 2022

  2.5 ay çalıştığım Resepsiyon görevimden başka bir otelde iş bulduğumdan dolayı ayrılmış bulunmaktayım. 2.5 ay çalıştığım Resepsiyon görevimden başka bir otelde iş bulduğumdan dolayı ayrılmış bulunmaktayım.



Alkoçlar Hotels & Resorts

• Türkiye
• Leisure, Travel & Tourism
• 1 - 100 Employee

• Front Desk Receptionist

  • Dec 2021 - Mar 2022



Hilton Dalaman Sarıgerme Resort & Spa

• Türkiye
• Travel Arrangements
• 1 - 100 Employee

• Front Desk Receptionist

  • May 2021 - Nov 2021



Hilton Hotels & Resorts

• United States
• Hospitality
• 700 & Above Employee

• Front Desk Receptionist

  • Aug 2020 - Oct 2020



Lujo Hotel

• Türkiye
• Hospitality
• 400 - 500 Employee

• Server

  • Jun 2019 - Oct 2019



Xanterra Travel Collection

• United States
• Hospitality
• 700 & Above Employee

• Busser

  • Aug 2018 - Sep 2018

• Dining Room Attendant

  • Jun 2018 - Aug 2018



Xanterra Travel Collection

• United States
• Hospitality
• 700 & Above Employee

• Line Cook

  • Jun 2017 - Sep 2017



BIG CHEF Catering

• United States
• Food and Beverage Manufacturing
• 1 - 100 Employee

• Server Assistant

  • Mar 2017 - May 2017

  • I have been work part time during my educaiton. • Prepares dining room for guests by cleaning and clothing tables, setting decorations, service plates, running food to the table. • After guest left the table preparing and cleaning for the next guests. • I have been work part time during my educaiton. • Prepares dining room for guests by cleaning and clothing tables, setting decorations, service plates, running food to the table. • After guest left the table preparing and cleaning for the next guests.



Xanterra Travel Collection

• United States
• Hospitality
• 700 & Above Employee

• Prep Cook

  • Jun 2016 - Sep 2016

  • It has been my first experience on abroad to worked. • I had started in Housekeeping department for 15 days. • After that short experience I have been change department to the F&B as a kitchen staff. • My duties in the kitchen was washing dishes, cuting vegetables and meat to prepare cook. • It has been my first experience on abroad to worked. • I had started in Housekeeping department for 15 days. • After that short experience I have been change department to the F&B as a kitchen staff. • My duties in the kitchen was washing dishes, cuting vegetables and meat to prepare cook.