Experience

Zamil Food Industries Ltd

• Saudi Arabia
• Food & Beverages
• 100 - 200 Employee

• R&D Manager

  • Aug 2021 - Present



Faragalla Group

• Egypt
• Food and Beverage Services
• 300 - 400 Employee

• Quality, R&D Manager Meat & Poultry Factory

  • Jan 2020 - Jul 2021

  Managing and supervising factory quality, R&D team.Reviewing all production steps from raw materials receiving, to loading and customer complains.Reviewing all quality documentations.Reviewing and editing HACCP plans.As a R&D team manager sharing in products enhancement, establishing new products and cost reduction plans.Prepare all the reports, documents for renewal audits for quality and food safety systems such as ISO 9001, ISO 22000, HACCP, and FSSC.Make sure that all the production steps are complying with the specifications.Reviewing all factory condition according to quality, food safety and GMP standards.Apart of the group quality internal auditors team.Solving the production daily problems and challenges with our team.Allocate quality engineers in shifts and vacations. Show less

• Quality, R&D Assistant Manager of Meat & Poultry Factory

  • Jan 2015 - Jul 2021

  Helping & Supervising factory quality team.Reviewing all production steps from raw materials receiving, to loading and customer complains.Reviewing all quality documentations.Reviewing and editing HACCP plans.As a part of R&D team sharing in products enhancement, establishing new products and cost reduction plans.Prepare all the reports, documents for renewal audits for quality and food safety systems such as ISO 9001, ISO 22000, HACCP, and FSSC.Making sure that all the production steps are complying with the specifications.Reviewing all factory condition according to quality, food safety and GMP standards.Apart of the group quality internal auditors team.Solving the production daily problems and challenges with our team.Allocate quality engineers in shifts and vacations. Show less

• Senior quality engineer in International Restaurants Department

  • Jan 2008 - Dec 2014

  Produce & inspect our International Restaurants orders as McDonald’s – Chills – Arby’s – Papa John’s & MFO according to their producing Specifications) Responsible about all the products quality in all the production steps and production quantities per shift.Monitoring all production steps from raw materials receiving, storing, warehouses conditions, producing according the specifications to trucks loading and trucks conditions.Supervising my quality & production team.Making all clients required reports as records analysis, benchmarks, product specifications sheets, presentations, mock recalls.Communicate with the restaurants as a company contact person.Represent the company against the third party auditors. Show less

• Quality Inspector in Meat & Poultry Factory

  • Dec 2005 - Jan 2008

  Monitoring & inspecting the production steps during the production to make sure of its compliance to the products specifications.Reviewing the data and labels of the products.Monitoring & inspecting the GMP conditions.

• Quality Insurance Engineer

  • Jan 2003 - Nov 2005

  Preparing the required documents for ISO 9001 & ISO 14001 renewal audits such as procedures, instructions, forms. Making internal audits to make sure of implementation of the systems.Sharing in the preparation of HACCP System for the group. Cooperating with the Q.C. colleges to achieve the target compliance with the systems.

• Calibration Engineer & System Analysis Specialist

  • Dec 2000 - Dec 2002

  Making sure of calibrating all the weighing scales and thermometers in all group factories during the allowed time prude.Recording & analyzing all the data that belong to quality & environment management systems, ISO 9001 & ISO 14001, such as returns, customer complains, corrective actions, pest control



The Britain Egyptian Co. (GALINA)

• Alexandria Governorate, Egypt

• Section Head of deboning & computerized weighing scale at Poultry Slaughterhouse

  • Aug 1998 - Nov 1999

  Supervising the deboning workers. Receiving production orders from the Slaughterhouse manager and making sure of implement. Operating the computerized weighing scale. Deliver the final products to freezers section. Supervising the deboning workers. Receiving production orders from the Slaughterhouse manager and making sure of implement. Operating the computerized weighing scale. Deliver the final products to freezers section.