Experience

Billionaire

• Monaco
• Hospitality
• 1 - 100 Employee

• ARM

  • Jun 2022 - Present

  In charge New business development process improvement restaurants management operations management openings food and beverage hospitality industry In charge New business development process improvement restaurants management operations management openings food and beverage hospitality industry



Hilton Doha Hotel

• Qatar
• Hospitality
• 100 - 200 Employee

• Food And Beverage Supervisor

  • Jan 2021 - Present

  • Overseeing and managing all areas of the restaurant and making final decisions on matters of importance to guest service • Adhering to company standards and service levels to increase sales and minimize costs including food and beverage and supplies • Ensuring consistent high quality of food preparation and service • Maintaining professional restaurant image, including restaurant cleanliness, proper uniform and appearance standards • Estimating food and beverage costs. Working with corporate office staff for efficient provisioning and purchasing of supplies • Ensuring positive guest service in all areas. Responding to complaints, taking any and all appropriate actions to turn dissatisfied guests into return guests. Show less



The Ritz-Carlton, Doha

• Qatar
• Hospitality
• 200 - 300 Employee

• Head Waiter

  • Dec 2018 - Jul 2020



Hilton

• United States
• Hospitality
• 700 & Above Employee

• Food and Beverage Captain

  • Oct 2018 - Nov 2018



Marriott International

• United States
• Hospitality
• 700 & Above Employee

• Food and Beverage Waiter

  • Jan 2018 - Jul 2018