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Experience

    • Manufacturing
    • 1 - 100 Employee
    • Co-Founder and Managing Director
      • 2014年4月 - – 現在

    • United States
    • Food and Beverage Services
    • 700 & Above Employee
    • Laboratory Analyst
      • 2016年2月 - 2016年9月

    • Egypt
    • Wholesale Building Materials
    • 100 - 200 Employee
    • Quality Assurance Specialist
      • 2015年8月 - 2016年2月

    • President
      • 2014年1月 - 2015年1月

      • Established the Chemistry Association at the University.• Worked on developing the association’s constitution and received the university’s approval.• Conducted and preside weekly meetings for all members.• Served as primary contact with institutions, committee chairs, and faculty advisor.• Acted as the representative of the Chemistry Association to all other organizations and departments.• Worked on developing the association’s yearly strategic plan.• Received an Innovative Initiative award for projects conducted during Spring 2014.

    • Greece
    • Higher Education
    • 700 & Above Employee
    • Research Internship
      • 2014年7月 - 2014年7月

      • Worked in the Food Chemistry Laboratory on the extraction and the analysis of essential oils of selected herbs.• Analyzed the volatile compounds of essential oils using the Gas Chromatography Mass Spectrometry (GCMS) instrument.• Ran antioxidant testing and total phenol content analysis on the samples. • Worked in the Food Chemistry Laboratory on the extraction and the analysis of essential oils of selected herbs.• Analyzed the volatile compounds of essential oils using the Gas Chromatography Mass Spectrometry (GCMS) instrument.• Ran antioxidant testing and total phenol content analysis on the samples.

    • Egypt
    • Higher Education
    • 200 - 300 Employee
    • Teaching Assistant
      • 2014年1月 - 2014年5月

      • Served as a teaching assistant for Organic Chemistry II course.• Supervised undergraduate sophomores and juniors throughout the semester.• Gave problem sessions and tutorials to students on a regular weekly basis.• Graded quizzes, assignments, and research papers. • Served as a teaching assistant for Organic Chemistry II course.• Supervised undergraduate sophomores and juniors throughout the semester.• Gave problem sessions and tutorials to students on a regular weekly basis.• Graded quizzes, assignments, and research papers.

    • Participant
      • 2014年1月 - 2014年1月

      • Prepared for the competition four months prior to the event.• Ranked second among all the participating teams in Round 1.• Ranked second among all international teams in the competition. • Prepared for the competition four months prior to the event.• Ranked second among all the participating teams in Round 1.• Ranked second among all international teams in the competition.

    • Food Production
    • 1 - 100 Employee
    • Intern
      • 2013年1月 - 2013年1月

      • Performed chemical analysis tests on milk and cheese samples• Operated and assisted in different tests for examining quality and purity of milk• Studied and observed the chemical process of manufacturing cheese • Performed chemical analysis tests on milk and cheese samples• Operated and assisted in different tests for examining quality and purity of milk• Studied and observed the chemical process of manufacturing cheese

Education

  • The American University in Cairo
    Bachelor of Science (B.Sc.), Chemistry
    2011年 - 2015年
  • The American International School in Egypt
    International Baccalaureate
    2007年 - 2011年

Community

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