Experience

Morey's Seafood International

• United States
• Manufacturing
• 1 - 100 Employee

• QA Manager

  • Jul 2022 - Present

• QA Technician

  • Jun 2019 - Present



Wholesale Produce Supply, LLC

• United States
• Food & Beverages
• 1 - 100 Employee

• QA Tech

  • Sep 2016 - Jun 2018

  Quality Assurance Tech, Food Safety Trainer Quality Assurance Tech, Food Safety Trainer



SUPERVALU

• United States
• Wholesale
• 700 & Above Employee

• Product Development/QA specialist

  • Oct 2014 - May 2016



General Mills

• United States
• Manufacturing
• 700 & Above Employee

• Culinary Intern

  • May 2013 - Aug 2013

  I worked on the development and formatting of a product for Old El Paso's frozen food line. This included recipe development and formatting based on market research and sensory testing. I worked on the development and formatting of a product for Old El Paso's frozen food line. This included recipe development and formatting based on market research and sensory testing.



Artisan Coffee Bistro

• Prior Lake, Minnesota

• Line Cook

  • May 2012 - Jan 2013

  Cooking in a small kitchen from scratch and making fresh food to order. Cafe style sandwiches, soups, burgers, and salads. Standard opening and closing as well as cleaning procedures. Cooking in a small kitchen from scratch and making fresh food to order. Cafe style sandwiches, soups, burgers, and salads. Standard opening and closing as well as cleaning procedures.