Experience

Koi Restaurant & Lounge
• Sous Chef fusion Asian cuisine

  • Nov 2019 - Present

Koi resort Saint Kitts, curio collection by Hilton
• Head Chef

  • Nov 2021 - Present


Marriott Hotels

• United States
• Hospitality
• 1 - 100 Employee

• Sous Chef (sushi)

  • Aug 2019 - Nov 2019

  sushi chef at the ARWEE reastoreant sushi chef at the ARWEE reastoreant



Parklane, a Luxury Collection Resort & Spa

• Cyprus
• Hospitality
• 100 - 200 Employee

• sous chef Japanese cuisine

  • Aug 2018 - Jul 2019

  Japanese chef at jellary sushi and bar Japanese chef at jellary sushi and bar



FreshMenu

• India
• Food and Beverage Services
• 200 - 300 Employee

• Chef’s Trainer

  • Oct 2017 - Jul 2018

  Freshmenu R And D center as a chef trainer Freshmenu R And D center as a chef trainer



Adams Beach Hotel

• Cyprus
• Hospitality
• 1 - 100 Employee

• sous chef Japanese cuisine

  • May 2016 - Aug 2017

  Japanese chef at soochi sushi and bar Japanese chef at soochi sushi and bar



Ibeto Hotels Limited

• Nigeria
• Hospitality
• 1 - 100 Employee

• Sous Chef pan Asian cuisine

  • 2014 - 2016

  Pan Asian sous chef at chopsticks Pan Asian sous chef at chopsticks



The Zuri Hotels & Resorts

• Jr sous chef

  • 2013 - 2014

  Jr sous chef at Japanese restaurant sake Jr sous chef at Japanese restaurant sake



Sterlings Mac Hotel And Suites

• India
• Hospitality
• 1 - 100 Employee

• Chef De Partie

  • 2010 - 2013

  C D P in pan Asian kitchen C D P in pan Asian kitchen



Sarovar Hotels & Resorts

• India
• Hospitality
• 700 & Above Employee

• Chef De Partie

  • 2008 - 2010

  Sr CDP at pan Asian kitchen oriential blossom Sr CDP at pan Asian kitchen oriential blossom