Melissa Clement

Chargée de projet chez Bordeaux Saveurs at Domaines Sylvie Cazes
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Contact Information
us****@****om
(386) 825-5501
Location
Bordeaux, Nouvelle-Aquitaine, France, FR

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Experience

    • France
    • Beverage Manufacturing
    • 1 - 100 Employee
    • Chargée de projet chez Bordeaux Saveurs
      • Apr 2022 - Present

      Bordeaux, Nouvelle-Aquitaine, France

    • France
    • Wine & Spirits
    • 1 - 100 Employee
    • Chargée de visites | Château Pape Clément
      • Jun 2021 - Dec 2021

    • Chargée d’accueil - Assistante Oenotourisme
      • Mar 2020 - Dec 2020

      Sauternes, Nouvelle-Aquitaine, France

    • Chargée de communication
      • Nov 2019 - Mar 2020

      Poitiers, Nouvelle-Aquitaine, France

    • Au pair
      • Jan 2019 - Apr 2019

      Sydney, NSW Australia Responsible for a new born and a 3 years old.

    • Australia
    • Food and Beverage Services
    • 1 - 100 Employee
    • Waitress
      • Oct 2018 - Apr 2019

      Sydney, NSW Australia Promoted the brand, its history and products of a 18 stores chain. Always offered positive customer service, and fostered bright atmosphere in an amazing international team. Learnt and applied protocols ; Helped train new employees.

    • Assistant Project Manager
      • Jan 2018 - Apr 2018

      Poitiers, FRANCE Handeled files correspondances with customers, vendors, and graphic designers. Answered phone calls, participated in customers and company meetings.

    • United States
    • Beverage Manufacturing
    • 1 - 100 Employee
    • Assistant Event Project Manager
      • Jun 2017 - Oct 2017

      Rutherford, CA USA Participated and managed coordination of events (including the first edition of Round Pond Sunset Palm Dinner, the Stomp reception and a 165 guests private reception) Managed from conception to execution two successful events exceeding sales goal (Bastille Day and the Gravel Lounge Company After Work) Managed event files and all related correspondances : guests, vendors, caterers.. Timely updated the event report Streamlined systems : improving masters and templates Created BEO… Show more Participated and managed coordination of events (including the first edition of Round Pond Sunset Palm Dinner, the Stomp reception and a 165 guests private reception) Managed from conception to execution two successful events exceeding sales goal (Bastille Day and the Gravel Lounge Company After Work) Managed event files and all related correspondances : guests, vendors, caterers.. Timely updated the event report Streamlined systems : improving masters and templates Created BEO (Banquet Event Order), updated when needed, briefed kitchen team and event staff Answered phone calls and voicemails Assisted in relationship marketing Participated to an industry networking event Took part as staff : Setting up and breaking down for events, serving the guests, assisting in hosting the tours in French and English. Show less

    • Au pair
      • Jul 2015 - Jul 2016

      Portland, OR USA Responsible for 3 kids between 2 and 9 yo. Everyday life, activities, homework, travels.

    • Waitress
      • Jul 2014 - Aug 2014

      Royan, France Provided excellent service to customers Effectively handled cash register Performed closing and opening duties. Promoted cheerful work environment for customers and coworkers.

    • Versatile Assistant
      • Apr 2014 - Jun 2014

      Toronto, ON Canada Creation of a visual identity for a café : logo, business card, sign.. Event : visual communication, facebook page management, artists and guests reception, show setting.

Education

  • WISP
    WSET niveau 2 en vins, Admise avec distinction
    2022 - 2022
  • ISEFAC Bachelor, l'école des bachelors spécialisés
    Bachelor Event Project Manager
    2016 - 2017
  • IUT Angoulême
    DUT MMI, Digital Communication and Media/Multimedia
    2012 - 2014

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