Lydia El Nabbout

Dietary Aide at Buena Vista Care Center
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Contact Information
us****@****om
(386) 825-5501
Location
Norwalk, California, United States, US

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Bio

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Credentials

  • ServSafe Food Handler
    ServSafe Certified
    Apr, 2021
    - Nov, 2024

Experience

  • Buena Vista Care Center
    • United States
    • Nursing Homes and Residential Care Facilities
    • 1 - 100 Employee
    • Dietary Aide
      • Nov 2020 - Present

      Assist the Dietetic Director in planning and administering meals for the patients. Assemble the patient's meal trayline. Communicating with patients to assess their dietary necessities, dietary profile preferences, and dietary restrictions. Assist the Dietetic Director in planning and administering meals for the patients. Assemble the patient's meal trayline. Communicating with patients to assess their dietary necessities, dietary profile preferences, and dietary restrictions.

  • Marilyn Taylor Medical Personnel
    • United States
    • Hospitals and Health Care
    • 1 - 100 Employee
    • Medical Scribe
      • Oct 2020 - Mar 2021

  • L.R.J. Construction Inc.
    • Los Angeles, California, United States
    • Executive Office Assistant
      • Jun 2017 - Nov 2020

      Completed various office work tasks pertaining to the company. Processed payments and documented account changes for financial accuracy and transparency. Collaborated on various assignments pertaining to the company to effectively solve problems. Completed various office work tasks pertaining to the company. Processed payments and documented account changes for financial accuracy and transparency. Collaborated on various assignments pertaining to the company to effectively solve problems.

  • Custom Bakehouse
    • United States
    • Food Production
    • 1 - 100 Employee
    • Research and Development Intern
      • Sep 2020 - Oct 2020

  • Chick-fil-A Restaurants
    • United States
    • Restaurants
    • 700 & Above Employee
    • Team Lead/Manager
      • Jan 2018 - Jun 2020

      Performed customer needs assessments and coordinated resolutions with supply chain and quality teams. Conducted various health and food safety checklists to ensure guests' and employees' well-being. Set, enforced, and optimized internal policies to maintain efficiency and responsiveness to demands. Performed customer needs assessments and coordinated resolutions with supply chain and quality teams. Conducted various health and food safety checklists to ensure guests' and employees' well-being. Set, enforced, and optimized internal policies to maintain efficiency and responsiveness to demands.

Education

  • California State University-Long Beach
    Pursuing a Bachelors of Science, Food Administration and Dietetics (Option in Food Science)
    2017 - 2021
  • Calvary Chapel Christian School
    2004 - 2017

Community

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