Experience

Gather & Gather

• United Kingdom
• Food & Beverages
• 400 - 500 Employee

• Assistant Manager

  • Mar 2022 - Present

• Hospitality Supervisor

  • May 2021 - Mar 2022



Aramark

• United States
• Hospitality
• 700 & Above Employee

• Events Assistant/Manager

  • Sep 2021 - Present



BaxterStorey

• United Kingdom
• Food and Beverage Services
• 700 & Above Employee

• Catering Assistant

  • Oct 2020 - May 2021



Aramark Northern Europe

• Ireland
• Hospitality
• 300 - 400 Employee

• Assistant Event Manager

  • Nov 2019 - Jul 2020



Aramark

• United States
• Hospitality
• 700 & Above Employee

• Pastry Chef

  • Aug 2019 - Nov 2019



Signature Senior Lifestyle Limited

• United Kingdom
• Hospitals and Health Care
• 300 - 400 Employee

• Chef De Partie

  • Jan 2019 - Aug 2019



Centerplate UK

• United Kingdom
• Food and Beverage Services
• 1 - 100 Employee

• Pastry Chef

  • Mar 2012 - Dec 2018

  - Being responsible for the daily production of high volume pastry items being sold from multiple outlets.- Production and service of pastry items for function/buffet events.- Menu development for various types of services.- Responsibility of day to day food safety and cleaning aspects of the pastry section and help with events.- Skill development of Commis Pastry Chefs.- Responsibility of interviewing and trialling potential new employees. - Occasional work at different Centerplate sites to help improve running of pastry sections.