Luke Hunter-Powell
General Manager at Brewed by Hand & Partners- Claim this Profile
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Bio
Credentials
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Level 2 Food Safety & Hygiene for Catering
CPD
Experience
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Brewed by Hand & Partners
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United Kingdom
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Wholesale
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1 - 100 Employee
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General Manager
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Dec 2022 - Present
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Breville | Sage
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Australia
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Manufacturing
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500 - 600 Employee
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Manager - Speciality Coffee EMEA
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Jul 2021 - Dec 2022
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Head Of Coffee - EMEA
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Jul 2020 - Dec 2022
Helping people throughout EMEA achieve speciality third wave coffee at home.
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UK Business Development Manager
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Mar 2019 - Jul 2020
Helping home users experience exceptional coffee and tea everyday.
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Bewley's Tea and Coffee UK Limited
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Food and Beverage Services
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1 - 100 Employee
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National Account Manager
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Sep 2018 - Mar 2019
Helping foodservice customers fully realise their potential within the coffee market.
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Account Manager
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Jan 2017 - Sep 2018
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Beyond the Bean Ltd
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United Kingdom
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Food and Beverage Services
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1 - 100 Employee
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Account Manager
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Sep 2014 - Jan 2017
Development of new business and interacting with a hugely diverse customer base to achieve a range of goals. Development of new business and interacting with a hugely diverse customer base to achieve a range of goals.
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Cafe Krem
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Belfast
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Manager
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Aug 2011 - Sep 2013
Management of 6 widely varied sites throughout Belfast including peak University coffee shop experience to large scale hospitality activities. Throughout my university career I was afforded the opportunity to experience, hands on, the development of new and expanding coffee perceptions and to train a large number of employees. Management of 6 widely varied sites throughout Belfast including peak University coffee shop experience to large scale hospitality activities. Throughout my university career I was afforded the opportunity to experience, hands on, the development of new and expanding coffee perceptions and to train a large number of employees.
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Belfast Brew Bar
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Belfast
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Manager
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Sep 2012 - Mar 2013
Pop-up Cafe to interact with emerging coffee markets and brewing techniques in a metropolitan city centre. Amazing interactions with coffee professionals and time to develop my knowledge of coffee and the surrounding culture as well as hands on development of a business. Pop-up Cafe to interact with emerging coffee markets and brewing techniques in a metropolitan city centre. Amazing interactions with coffee professionals and time to develop my knowledge of coffee and the surrounding culture as well as hands on development of a business.
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Education
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Queen's University Belfast
Master of Philosophy (M.Phil.), Philosophy