Lukas Marcinowski

Stv. Geschäftsführer / Leiter Operations EVZ Gastro at EVZ
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Contact Information
us****@****om
(386) 825-5501
Location
Zurich, Switzerland, CH
Languages
  • English Professional working proficiency
  • German Native or bilingual proficiency

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Experience

  • EVZ
    • Switzerland
    • Spectator Sports
    • 1 - 100 Employee
    • Stv. Geschäftsführer / Leiter Operations EVZ Gastro
      • Sep 2021 - Present

    • Leitung Operations / EVZ Gastro AG
      • May 2019 - Present

    • Leiter Food & Beverage / EVZ Gastro AG
      • Nov 2017 - Apr 2019

  • Coople Switzerland
    • Switzerland
    • Human Resources Services
    • 200 - 300 Employee
    • Team Leader Gastronomy / Senior Business Consultant D-CH
      • Oct 2016 - Sep 2017

      Advising companies on flexible workforce solutionsImproving companie's on demand staffing strategies Advising companies on flexible workforce solutionsImproving companie's on demand staffing strategies

  • Park Hyatt
    • Hospitality
    • 700 & Above Employee
    • General Restaurant Manager
      • Jun 2014 - Sep 2016

    • Food & Beverage Manager
      • Sep 2012 - May 2014

    • Assistant Manager Lounge
      • Nov 2010 - Aug 2012

  • Grand Resort Bad Ragaz
    • Switzerland
    • Hospitality
    • 100 - 200 Employee
    • In Room Dining Manager
      • Mar 2010 - Nov 2010

  • The Dolder Grand
    • Switzerland
    • Hospitality
    • 100 - 200 Employee
    • Food And Beverage Supervisor
      • Jan 2009 - Mar 2010

    • Food And Beverage Administrator
      • Jul 2008 - Dec 2008

    • Chef de rang
      • Mar 2008 - Jun 2008

  • Mövenpick Hotels & Resorts
    • France
    • Hospitality
    • 700 & Above Employee
    • Trainee
      • Feb 2005 - Nov 2005

      The Training was Part of the Hotel Management College Belvoirpark The Training was Part of the Hotel Management College Belvoirpark

Education

  • Belvoirpark Hotelfachschule Zürich
    Bachelor's degree, Hotel, Motel, and Restaurant Management
    2006 - 2008

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