Luisa Lomotan

Senior Director of Operations at California Pizza Kitchen, Morelli's Gelateria, Gyukaku & PF Chang's at Global Restaurant Concepts, Inc.
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Contact Information
us****@****om
(386) 825-5501
Location
PH
Languages
  • Spanish, French -

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Experience

    • Philippines
    • Food and Beverage Services
    • 1 - 100 Employee
    • Senior Director of Operations at California Pizza Kitchen, Morelli's Gelateria, Gyukaku & PF Chang's
      • Dec 2012 - Present

      Responsible for the Brand Development of California Pizza Kitchen, Morellis Gelateria, Gyukaku & PF Chang's in the Philippines.Directs and Oversees operational policies,objectives & inspirations.Responsible for evaluating current & proposed systems, procedures & determining & implementing changes as necessary. Responsible for the Brand Development of California Pizza Kitchen, Morellis Gelateria, Gyukaku & PF Chang's in the Philippines.Directs and Oversees operational policies,objectives & inspirations.Responsible for evaluating current & proposed systems, procedures & determining & implementing changes as necessary.

    • United States
    • Restaurants
    • 700 & Above Employee
    • Senior Director of Operations
      • Jan 2012 - Present

      Overall operations of all CPK Philippines stores, New Store Openings, Catering events, Marketing initiatives & the CPK Commissary. In the past 3 years, we opened 7 smaller footprint stores with new store designs including the Island concept and the Next Chapter design. I also handle Research and Development, Menu conceptualization and created new dishes that are unique to the Philippines. I think out of the box and ideation is one of my strengths. I like making the ordinary, extraordinary and constantly finding ways to make things better. I am a people person and a firm believer that you are only as good as the people who work with you. Developing and motivating is my forte. Show less

    • Catering and Events Manager
      • Jul 2011 - Dec 2011

    • Senior Director of Operations- California Pizza Kitchen, Morelli's Gelateria, Gyukaku & PF Chang's B
      • Jan 2012 - Present

  • Modern Epicurean Kitchen
    • Makati, Metro Manila
    • Catering Manager
      • May 2011 - Jul 2011

    • United States
    • Restaurants
    • 700 & Above Employee
    • General Manager
      • 1995 - 1997

    • General Manager
      • 1993 - 1995

    • United States
    • Restaurants
    • 700 & Above Employee
    • Assitant Store Manager
      • 1989 - 1991

  • Presto's
    • Burbank, California
    • Restaurant Manager and owner
      • 1987 - 1989

  • Casa Marcos
    • Grenhills, Metro Manila
    • Assistant Manager
      • 1984 - 1985

    • Management Trainee
      • 1983 - 1983

      Learned Operations of Airline Catering Services for all Domestic and International Airlines from Manila, Philippines Learned Operations of Airline Catering Services for all Domestic and International Airlines from Manila, Philippines

    • Guest Relations Officer
      • 1981 - 1982

  • Stanford Microsystems Inc.
    • Pasig, Metro Manila
    • Industrial Relations Manager
      • 1979 - 1981

Education

  • Stephens College
    Bachelor of Arts (B.A.), International Relations and Affairs
    1973 - 1976
  • Chateau Brillantmont, Lausanne
    1972 - 1973

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