LUIS EDUARDO PARRA GALINDO

Chief Cook at Connect Catering Services
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Contact Information
us****@****om
(386) 825-5501
Location
Piedecuesta, Santander, Colombia, CO
Languages
  • Español -
  • Inglés -
Skills

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Bio

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Experience

  • Connect Catering Services
    • United Arab Emirates
    • Hospitality
    • 1 - 100 Employee
    • Chief Cook
      • Jul 2023 - Present
  • Sirius Ship Management S.r.l.
    • Italy
    • Maritime Transportation
    • 1 - 100 Employee
    • Chief Cook
      • Dec 2022 - Present
  • WYM Group
    • United Kingdom
    • Maritime
    • 1 - 100 Employee
    • Chief Cook
      • Sep 2022 - Dec 2022
  • ABENOS CATERING
    • Spain
    • Restaurants
    • Chief Cook
      • May 2022 - Sep 2022
  • Baleària
    • Spain
    • Maritime Transportation
    • 500 - 600 Employee
    • CHIEF COOK
      • Apr 2022 - May 2022
  • Zamil Offshore Services Company
    • Saudi Arabia
    • Oil and Gas
    • 700 & Above Employee
    • Chief Cook
      • Nov 2021 - Apr 2022

    • Chief Cook
      • Mar 2021 - Nov 2021

  • GRU
    • United Kingdom
    • Education Administration Programs
    • Chief Cook
      • Feb 2020 - Mar 2021
  • TRANSMEDITERRANEA
    • Spain
    • Hospitality
    • 1 - 100 Employee
    • Chief Cook
      • Apr 2019 - Mar 2021
  • WRS - Worldwide Recruitment Solutions
    • United Kingdom
    • Staffing and Recruiting
    • 200 - 300 Employee
    • CHIEF COOK
      • Jun 2018 - Mar 2021
  • BOURBON
    • United States
    • Advertising Services
    • Chief cook
      • Sep 2016 - Mar 2021
  • Grupo Coremar
    • Spain
    • Construction
    • MARINERO COCINERO
      • Jan 2015 - Mar 2021

      CREW COOK CREW COOK

  • ARMADA NACIONAL
    • Higher Education
    • 100 - 200 Employee
    • COCINERO DE BARCO
      • Jan 1990 - Mar 2021

      My name is LUIS EDUARDO PARRA GALINDO. I am from Colombia. I am looking for a job Cook, Deckhand or Steward on a yacht. My experience was in Cruise ships and Cargo ships. I have two contracts on Cargo Ships as a ordinary seaman, work experience (mooring operations, decks working and watch keeping), four contracts on passenger ships, the position of Cook, experience (laundry, cleaning of cabins, Room service). February 1994 graduated Colombia Navy. Speciality Cook. I have a one contract Deck Cadet (Navigator) on War ships. I am easy going, attentive and hardworker, adapt to a new system of work very quickly. I am bring energy, motivation and pace with an attention to detail and work ethic at the same time. Luis Eduardo Parra Galindo – Chief Cook parrincol@gmail.com +573103388547 Show less

  • Autónomo
    • Retail
    • 100 - 200 Employee
    • SHIP COOK
      • Jan 1990 - Mar 2021

    • Chief Cook
      • Apr 2019 - Feb 2020

  • OPERACIONES TÉCNICO MARÍTIMAS
    • COCINERO DE BARCO
      • Jan 2012 - Dec 2012

      COCINERO DE BARCO COCINERO DE BARCO

  • Armada nacional de Colombia
    • Colombia
    • Maritime Transportation
    • 1 - 100 Employee
    • Oficina de Control Interno
      • Jan 1991 - Feb 2011

Education

  • SERVICIO NACIONAL DE APRENDIZAJE SENA
    COCINERO, COCINERO
    1992 - 1993
  • ESCUELA NAVAL DE SUBOFICIALES ARMADA NACIONA
    SUBOFICIAL NAVAL, COCINERO DE BARCO
    1991 - 1993

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