Teaching Assistant

• Jan 2019 - Present

Director

• Jun 2017 - Present

Planner, designer and manager of events and weddings. Bespoke creating private, corporate and outside events Planner, designer and manager of events and weddings. Bespoke creating private, corporate and outside events

Director

• Nov 2016 - Present

Event Management services, specialising, but not limited to, the catering planning, logistics and execution. With over 15 years of hospitality experience, Manville Management can offer consultancy, event management onsite and total event responsibility with the upmost professionalism and passion. Event Management services, specialising, but not limited to, the catering planning, logistics and execution. With over 15 years of hospitality experience, Manville Management can offer consultancy, event management onsite and total event responsibility with the upmost professionalism and passion.

Account Manager, Catering Division

• Apr 2014 - Apr 2016

In house caterers for the 'One' Venues in London. Creating both bespoke and package events for corporate and private clients In house caterers for the 'One' Venues in London. Creating both bespoke and package events for corporate and private clients

Event manager

• Jun 2013 - Jun 2014

Creating, planning and running both corporate and private events throughout venues, private homes and boutique stores across London

Junior event manager

• Jan 2012 - Jun 2013

Assisting others in creating, planning and running events whilst doing general office admin

Waitress

• 2011 - 2012

I worked on a regular basis for the staffing agency. During this time I worked as a number of roles at events all over and outside of London and for many different catering companies. I worked on bars, as a waitress for both canapé receptions and dinners as well as on the cloakroom for large events. I worked on a regular basis for the staffing agency. During this time I worked as a number of roles at events all over and outside of London and for many different catering companies. I worked on bars, as a waitress for both canapé receptions and dinners as well as on the cloakroom for large events.

Assistant manager

• Mar 2007 - Feb 2010

Managed and trained team of 12 staff so that the service ran seamlessly across the 100 seat restaurant, at the bar and the 8 en suite rooms. Opened and closed the pub, completed stock counts, ordered stock and cashed up. Managed and trained team of 12 staff so that the service ran seamlessly across the 100 seat restaurant, at the bar and the 8 en suite rooms. Opened and closed the pub, completed stock counts, ordered stock and cashed up.