Lucy Harley

Marketing and Events manager at Jam Industries
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Contact Information
us****@****om
(386) 825-5501
Location
UK

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Bio

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Credentials

  • Level 1: Coaching assistant course
    LTA
    Aug, 2017
    - Nov, 2024
  • Leiths basic certificate
    Leiths School of Food & Wine
    Mar, 2017
    - Nov, 2024
  • Duke of Edinburgh bronze award
    The Duke of Edinburgh's Award
    Jun, 2015
    - Nov, 2024

Experience

    • United Kingdom
    • Retail
    • 1 - 100 Employee
    • Marketing and Events manager
      • Feb 2022 - Present

    • Retail Management Intern
      • May 2021 - Jan 2022

    • United Kingdom
    • Spectator Sports
    • 300 - 400 Employee
    • Supervising steward
      • Jun 2021 - Jun 2021

      Supervising steward at the 2021 Cinch Championships, held at the Queens Club. Supervising steward at the 2021 Cinch Championships, held at the Queens Club.

    • United Kingdom
    • Higher Education
    • 700 & Above Employee
    • Student
      • Sep 2018 - May 2021

      Studied Archaeology BA, graduated with an upper second class degree (2:1). Represented the university in the tennis and lacrosse teams. Captain of the 4s lacrosse team and Media Secretary for Exeter University Lacrosse Club. Studied Archaeology BA, graduated with an upper second class degree (2:1). Represented the university in the tennis and lacrosse teams. Captain of the 4s lacrosse team and Media Secretary for Exeter University Lacrosse Club.

    • United Kingdom
    • Spectator Sports
    • 300 - 400 Employee
    • Steward
      • Jul 2019 - Jul 2019

      • Steward at the Championships, working in a team of 20 on the ticket entrance • Responsible for welcoming spectators into the grounds and providing information • Co- ordinated with supervisors and managers to provide a professional and enjoyable experience for the spectators • Steward at the Championships, working in a team of 20 on the ticket entrance • Responsible for welcoming spectators into the grounds and providing information • Co- ordinated with supervisors and managers to provide a professional and enjoyable experience for the spectators

    • United Kingdom
    • Food and Beverage Services
    • 200 - 300 Employee
    • Steward
      • Jun 2018 - Jun 2019

      • Steward at the Fever-Tree Championships, working in a team of 10 on the ticket entrance • Responsible for welcoming spectators and dealing with requests and enquiries • Stewarded on centre court • Awarded steward of the week • Steward at the Fever-Tree Championships, working in a team of 10 on the ticket entrance • Responsible for welcoming spectators and dealing with requests and enquiries • Stewarded on centre court • Awarded steward of the week

    • United Kingdom
    • Entertainment
    • 1 - 100 Employee
    • Waitress
      • Sep 2017 - Nov 2018

      • Waitressed for 3 months, working with the kitchen staff and bar staff • Responsible for areas of the restaurant from set up to clear down each shift • Waitressed for 3 months, working with the kitchen staff and bar staff • Responsible for areas of the restaurant from set up to clear down each shift

    • Chalet Host
      • Nov 2017 - Apr 2018

      • Worked as a chalet host in Chalet Arktic (18-man platinum chalet) • Co-hosted the guests to a high standard of cooking and cleaning • Co-ordinated with supervisors and managers to provide a professional and friendly service • Worked as a chalet host in Chalet Arktic (18-man platinum chalet) • Co-hosted the guests to a high standard of cooking and cleaning • Co-ordinated with supervisors and managers to provide a professional and friendly service

Education

  • University of Exeter
    Archaeology BA, Humanities/Humanistic Studies
    2018 - 2021
  • Downe House School
    A Levels
    2010 - 2017

Community

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