Lucas Power
International Culinary Arts Management at Institut Paul Bocuse- Claim this Profile
Contact Information
us****@****om
(386) 825-5501
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Location
Tallinn Metropolitan Area, EE
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Experience
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Institut Lyfe (Ex-Institut Paul Bocuse)
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France
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Higher Education
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200 - 300 Employee
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International Culinary Arts Management
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Aug 2020 - Present
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Streamline Defense
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United States
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Defense and Space Manufacturing
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1 - 100 Employee
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Senior Level Intelligence Analyst
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Feb 2017 - Jul 2020
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Maryland Army National Guard
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United States
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Government Relations Services
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200 - 300 Employee
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Geospatial Analyst
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2015 - 2018
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minibar by Jose Andres
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Washington, District of Columbia, United States
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Prep Chef
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2015 - 2017
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Mason Dixie Biscuit Co.
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Washington, District of Columbia, United States
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Executive Sous Chef
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2014 - 2015
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Chez Le Commis
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Washington DC-Baltimore Area
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Sous Chef
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2013 - 2015
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Dolcezza Gelato
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Washington, District of Columbia, United States
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Barista
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2014 - 2014
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Rose's Luxury
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Washington, District of Columbia, United States
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Prep Chef
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2013 - 2014
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US Navy
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United States
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Armed Forces
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700 & Above Employee
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Cryptologic Technician Interpretive
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2007 - 2012
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Z Gallerie
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United States
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Retail
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700 & Above Employee
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Sales Floor Associate
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2006 - 2007
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Education
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2020 - 2023
Institut Paul Bocuse
Bachelor, Restaurant, Culinary, and Catering Management/Manager -
2016 - 2016
U.S. Army Intelligence Center of Excellence
Certificate, Military Signal/Geospatial Intelligence -
2007 - 2009
Defense Language Institute Foreign Language Center
Certificate, Chinese Studies
Community
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