Luca Zulian
Executive Gelato chef at DASSIE - Vero Gelato Artigiano- Claim this Profile
Contact Information
us****@****om
(386) 825-5501
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Location
Treviso, Veneto, Italy, IT
Languages
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Inglese Professional working proficiency
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Tedesco Elementary proficiency
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Italian Native or bilingual proficiency
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Spanish Elementary proficiency
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Credentials
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Gelato technology with Paolo Cappellini
FrigogeloNov, 2021- Oct, 2024 -
Gelato Vegan, gelato with alcohol, toppings
Essenza GelatoDec, 2020- Oct, 2024 -
Mirror glaze and mousses
Ksenia PenkinaJun, 2019- Oct, 2024 -
Certificate in English IV
Envirotech EducationAug, 2015- Oct, 2024 -
Certificate in English III
Envirotech EducationSep, 2014- Oct, 2024 -
Certificate in English II
Envirotech EducationFeb, 2014- Oct, 2024
Experience
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DASSIE - Vero Gelato Artigiano
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Italy
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Food and Beverage Services
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1 - 100 Employee
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Executive Gelato chef
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Nov 2021 - Present
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Gelato chef
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Feb 2021 - Present
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La Veneta trattoria
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Spain
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Restaurants
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Executive gelato chef, Executive pastry chef, waiter, pizza delivery
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Oct 2020 - Dec 2020
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Executive gelato chef, gelato seller
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May 2020 - Oct 2020
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Pasticceria Blanche
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Italy
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Food and Beverage Manufacturing
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Assistant Pastry Chef
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Nov 2019 - Feb 2020
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Executive Gelato chef
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Jan 2019 - Oct 2019
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Executive Pastry Chef
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Nov 2018 - Jan 2019
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Pastry training
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Oct 2018 - Nov 2018
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Pastry training
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Sep 2018 - Oct 2018
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Executive Gelato chef, Assistant Pastry chef
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Apr 2018 - Jul 2018
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Executive Gelato chef, Assistant Pastry Chef
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Nov 2017 - Feb 2018
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Executive gelato chef
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Mar 2015 - Oct 2017
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Education
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Accademia delle Professioni DIEFFE – Job’s Academy
Diploma EQF 3, Pasticcere, Pastry chef -
Carpigiani gelato university
Artisan Gelato chef
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