Louis de Dompsure
Chef-cuisinier de navire at Compagnie des Pêches Saint-Malo- Claim this Profile
Contact Information
us****@****om
(386) 825-5501
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Location
St-Malo, Brittany, France, FR
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Credentials
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Cuisinier de navire
INSPECTION GENERALE DES AFFAIRES MARITIMESJan, 2020- Nov, 2024
Experience
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Compagnie des Pêches Saint-Malo
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France
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Food and Beverage Manufacturing
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1 - 100 Employee
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Chef-cuisinier de navire
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Oct 2020 - Present
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Directeur
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Aug 2018 - Present
Conseil, formation et événements sur les fruits de la mer et les poissons Conseil, formation et événements sur les fruits de la mer et les poissons
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Restaurant Les Voiles
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78130 Les Mureaux
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Chef de Cuisine
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Nov 2013 - Jul 2018
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Jarrasse par Michel Rostang
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Neuilly sur Seine
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Sous chef de cuisine
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May 2011 - Sep 2012
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Saint James Paris
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France
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Hospitality
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1 - 100 Employee
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Chef de partie
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Jan 2010 - Apr 2011
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Violon d'Ingres
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rue Saint Dominique Paris
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Chef de partie
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Aug 2007 - Dec 2009
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Community
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