Loretta Taylor

Sous Chef at Clarion Inn & Hotel
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Contact Information
us****@****om
(386) 825-5501
Location
Pocatello, Idaho, United States, US

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Bio

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Experience

  • Clarion Inn & Hotel
    • United States
    • Hospitality
    • 1 - 100 Employee
    • Sous Chef
      • Nov 2019 - Present

  • College of Southern Idaho
    • Higher Education
    • 400 - 500 Employee
    • Lead Custodian
      • Jun 2016 - Oct 2019

  • Oregon State University
    • Higher Education
    • 700 & Above Employee
    • Lead Custodian
      • Feb 2016 - May 2016

  • Dixie's Diner
    • United States
    • Restaurants
    • Line Cook/Prep Cook
      • Oct 2015 - Feb 2016

      prepared quality food with a great atmosphere. This was one of my favorite jobs. prepared quality food with a great atmosphere. This was one of my favorite jobs.

  • StoneBridge Senior Living
    • United States
    • Hospitals and Health Care
    • 1 - 100 Employee
    • Certified Nursing Assistant
      • Aug 2014 - Sep 2015

      cared for the elderly. Assisted with functions of daily life, showering , dressing, social activities and meals. cared for the elderly. Assisted with functions of daily life, showering , dressing, social activities and meals.

  • HAGERMAN VALLEY SENIOR AND COMMUNITY CENTER
    • United States
    • Assistant Cook
      • Aug 2014 - Sep 2015

      Volunteer cook two days a week. Volunteer cook two days a week.

  • Idaho State University
    • Higher Education
    • 700 & Above Employee
    • custodial manager
      • Jun 2011 - Jul 2014

Education

  • Idaho State University
    -

Community

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