Lindy LeMay

Accounting Intern at Taylor - The Builders
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Contact Information
us****@****om
(386) 825-5501
Location
Walworth, New York, United States, US

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Credentials

  • Foundations: Data, Data, Everywhere
    Coursera
    Apr, 2023
    - Nov, 2024
  • ServSafe: Food Protection Manager Certification-Generic ServSafe Food Protection Manager Certificate
    The Wendy's Company
    Dec, 2021
    - Nov, 2024

Experience

    • United States
    • Construction
    • 1 - 100 Employee
    • Accounting Intern
      • May 2023 - Present

      Handled the accounts payable processes, including cost/estimating tasks, such as coding invoices, comparing invoices against contracts and making sales tax determinations, logging invoices, and then entering invoices into the system. Assisted the payroll processes, such as coding timesheets, entry into the accounting system within 5 different companies. Additionally, made intercompany charges and understood how multiple companies interacted, along with interacting with different vendors. Handled the accounts payable processes, including cost/estimating tasks, such as coding invoices, comparing invoices against contracts and making sales tax determinations, logging invoices, and then entering invoices into the system. Assisted the payroll processes, such as coding timesheets, entry into the accounting system within 5 different companies. Additionally, made intercompany charges and understood how multiple companies interacted, along with interacting with different vendors.

    • United States
    • Restaurants
    • 700 & Above Employee
    • Server
      • Mar 2023 - Present

      Consistently aided customers in ordering from the menu and efficiently served them their food. Upselled products such as wine, desserts, appetizers as necessary along with using POS and Ziosk system to aid them. If any concerns arose, handled them effectively and escalated to manager as necessary. Consistently aided customers in ordering from the menu and efficiently served them their food. Upselled products such as wine, desserts, appetizers as necessary along with using POS and Ziosk system to aid them. If any concerns arose, handled them effectively and escalated to manager as necessary.

    • United States
    • Restaurants
    • 700 & Above Employee
    • Shift Manager
      • Nov 2021 - Mar 2023

      Lead shifts with 8-12 Crew members ensuring customer satisfaction and quality control. Communicated with customers and handled negative customer experiences appropriately. Handled money counting, safe counting, and bank runs along with product and inventory control including truck orders and inventory counts.Processed paperwork and completed documentation related to employee’s PTO, disciplinary forms, andtimecards.

    • Crew Member
      • May 2021 - Nov 2021

  • Experience Entertainment
    • Rochester, New York, United States
    • Marketing Coordinator
      • May 2020 - Feb 2023

      A traveling photo company based in Rochester NY. Assisted in selling products to customers, worked with Adobe photoshop, aided in taking photos as needed, worked the cash register using Square software, and helped using technology to enhance photos. A traveling photo company based in Rochester NY. Assisted in selling products to customers, worked with Adobe photoshop, aided in taking photos as needed, worked the cash register using Square software, and helped using technology to enhance photos.

Education

  • Nazareth College
    Bachelor's degree, Accounting and Finance
    2021 - 2025
  • Our Lady of Mercy School for Young Women
    High School Diploma, 4.5
    2017 - 2021

Community

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