Linda Youssef
Operations Manager at KitchenLab- Claim this Profile
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Topline Score
Bio
Credentials
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Award in food safety Level 2
GWR ConsultingApr, 2021- Oct, 2024 -
Wine pairing training session
Le Cordon Bleu - LebanonAug, 2020- Oct, 2024
Experience
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KitchenLab
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Lebanon
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Food and Beverage Services
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1 - 100 Employee
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Operations Manager
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Aug 2022 - Present
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Teaching Chef
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Apr 2022 - Present
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World Trade Center Saudi (WTCS)
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Saudi Arabia
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Facilities Services
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1 - 100 Employee
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Events department office manager
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Sep 2017 - Aug 2019
Handling all office related activities. Control all the events activities and followibg up with event suppliers. Monitor and participate in planning logistics for business events. Coordinate with events and logistics third parties. Reporting to head office. Handling all office related activities. Control all the events activities and followibg up with event suppliers. Monitor and participate in planning logistics for business events. Coordinate with events and logistics third parties. Reporting to head office.
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ITG Holding
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Lebanon
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IT Services and IT Consulting
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100 - 200 Employee
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Office Manager
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Jan 2014 - Aug 2015
Handle all office related activities. Control all the sales activities. Monitor and participate in the planning and logistics for business events. Coordinate with events and logistics third parties. Handle all office related activities. Control all the sales activities. Monitor and participate in the planning and logistics for business events. Coordinate with events and logistics third parties.
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Education
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2022 - 2022
Le Cordon Bleu Paris
Diploma in culinary management -
2021 - 2021
Le cordon bleu lebanon
Diplome de cuisine -
2003 - 2007
Lebanese American University
Bachelor's degree, Hospitality Administration/Management
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