Experience

Fox Run Vineyards

• United States
• Beverage Manufacturing
• 1 - 100 Employee

• Tasting Room Associate

  • Sep 2021 - Present

  Mastered POS (point of service) systems to handle payments ranging from $9,000 to $13,000 per shift Served wine to over 100+ customers per shift Studied and memorized over 10+ wines to give quality tastings and recommendations Anticipated customer needs and provided them with high quality service while upholding company standards and values to ensure customer satisfaction Provided prompt customer support with a professional, friendly, and patient attitude Mastered POS (point of service) systems to handle payments ranging from $9,000 to $13,000 per shift Served wine to over 100+ customers per shift Studied and memorized over 10+ wines to give quality tastings and recommendations Anticipated customer needs and provided them with high quality service while upholding company standards and values to ensure customer satisfaction Provided prompt customer support with a professional, friendly, and patient attitude



TLC Adventures In Child Care

• United States
• Individual and Family Services
• 1 - 100 Employee

• Daycare Teacher

  • May 2020 - Aug 2022

  • Create a safe and nurturing childcare environment for up to 18 children ranging from 2 years to 3 years old collaborating with two other co-teachers • Maintain a clean environment by changing 30+ diapers daily, potty training dozens of children, and regularly sanitizing surfaces • Clearly communicate with parents to understand each child’s specific needs and desires effectively interact and educate preschoolers working towards specific age-appropriate milestones • Administered meals and any medications specific to each child’s dietary restrictions and / or plans including lactose intolerance, food allergies and nut intolerances • Create a fun and interactive environment planning activities that both entertained and stimulated the children Show less



Krony’s Pizza Etc

• United States
• Restaurants

• Employee

  • Mar 2018 - Jun 2019

  • Operated drive through services including handling payment and food delivery in a prompt but friendly manner • Mastered POS (point of service) systems to handle payments ranging from $2,000 to $4,000 per shift • Prepared raw food materials to cook over 15 menu items to feed approximately 100 people • Provided exceptional customer service that resulted in having multiple compliments turned into management • Operated drive through services including handling payment and food delivery in a prompt but friendly manner • Mastered POS (point of service) systems to handle payments ranging from $2,000 to $4,000 per shift • Prepared raw food materials to cook over 15 menu items to feed approximately 100 people • Provided exceptional customer service that resulted in having multiple compliments turned into management