Leroy Stoutingberg CHS,CFB
Restaurant Manager at James River Country Club- Claim this Profile
Contact Information
us****@****om
(386) 825-5501
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Location
Williamsburg, Virginia, United States, US
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Credentials
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Serv Safe
American National Standards InstituteJun, 2009- Oct, 2024 -
Certifed TIPS Trainer
Health Communications, Inc. (The TIPS Program)Aug, 2006- Oct, 2024 -
Certified Food and Beverage Manager
National Restaurant Assc.Mar, 1998- Oct, 2024 -
Certified Hospitality Supervisor
Holtel /Motel Assc.Sep, 1996- Oct, 2024
Experience
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James River Country Club
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United States
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1 - 100 Employee
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Restaurant Manager
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Nov 2016 - Present
All Aspects of Daily Dining Room Operations. All Aspects of Daily Dining Room Operations.
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Colonial Williamsburg Foundation
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United States
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Museums, Historical Sites, and Zoos
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700 & Above Employee
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RESTAURANT MANAGER/OPERATION MANAGER
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Apr 2001 - Feb 2016
Restaurant Manager of the Fine Dining Regency Room,Causal Restaurant the Terrace Room, Room Service and Pool Food Service at the Williamsburg Inn Restaurant Manager of the Fine Dining Regency Room,Causal Restaurant the Terrace Room, Room Service and Pool Food Service at the Williamsburg Inn
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The Greenbrier
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United States
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Hospitality
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300 - 400 Employee
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Restaurant Manager
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Apr 1997 - Apr 2001
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Colonial Williamsburg Dining
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United States
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Hospitality
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1 - 100 Employee
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Assistant Restaurant Manager/Restaurant Manager
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Apr 1988 - Apr 1997
Assistant Manager Colonial Taverns and Restaurant Manager Williamsburg Lodge. Assistant Manager Colonial Taverns and Restaurant Manager Williamsburg Lodge.
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Education
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St. Mary's College of Maryland
Maritime Studies -
York High School,Yorktown Va.
Community
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