Lenita Peuralahti

Business Development Manager at H&W Biotech Oy
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Contact Information
Location
Turku, Southwest Finland, Finland, FI
Languages
  • Swedish Native or bilingual proficiency
  • Finnish Native or bilingual proficiency
  • English Full professional proficiency
  • German Elementary proficiency

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Experience

    • Finland
    • Biotechnology Research
    • 1 - 100 Employee
    • Business Development Manager
      • May 2022 - Present

      Medical and health device sales and customer development Medical and health device sales and customer development

    • Denmark
    • Medical Equipment Manufacturing
    • 700 & Above Employee
    • Process Development Specialist
      • Aug 2021 - Dec 2021

      Planning of feasibility studies aiming at process changes. Knowledge of dry cup manufacturing processes and immunoassay products. Planning of feasibility studies aiming at process changes. Knowledge of dry cup manufacturing processes and immunoassay products.

    • Design Transfer Specialist
      • Jun 2015 - Aug 2021

      Process validations (planning, managing, and reporting of) Training of documents and characteristics of the new product to manufacturing and other departments Creating product structure and readiness in ERP system (SAP): -Raw material specifications -Bill of materials -Manufacturing duration and costs -Instructions for component manufacturing, QC, and kit packing -Component and kit labels Acquired knowledge of products and technologies: -SARS-CoV-2 RT-PCR -NIPT (Non-invasive Prenatal Testing) -Immunoassays Show less

    • Pharmaceutical Manufacturing
    • Key Account Manager
      • Feb 2012 - Dec 2014

      B2B sales and management of contract R&D & manufacturing projects: - Preparation of offers, NDAs, and sales contracts - Communication: e-mails, phone conferences, meetings at production sites abroad - Follow-up on technical issues, timeline, budget and quality The technology in question was manufacturing of (bio)chemical compounds by microbial fermentation: - Compounds: APIs, enzymes, nutraceuticals, flavours - Microbial production hosts: yeast, fungi, bacteria - Quality requirements: cGMP, Kosher/Halal, HACCP, TSE/BSE-free, GMO Show less

    • Finland
    • Research Services
    • 700 & Above Employee
    • University Teacher in Biosciences
      • Jan 2009 - Jan 2011

      - Lectured courses “Cellular organelles and biomolecules”, "Master's seminars” and “Basics in human anatomy and physiology” - Supervised computer tutorials ”Molecular modelling”, “Applied Bioinformatics” and “Computers in bioresearch”

    • PhD Student in Biochemistry
      • Oct 2003 - Aug 2010

      My PhD was in the area of Structural Biology and Applied Bioinformatics. In my work I used the following methods and techniques: Molecular Biology - Gene design and cloning, PCR, DNA isolation and purification, agarose gel electrophoresis, bacterial transformation Protein Biochemistry - Overexpression of recombinant protein in E. coli, chromatographic purification, protein analysis (SDS-PAGE, spectrophotometry, lipid-interaction studies) X-ray Crystallography - extensive experience in protein crystallization and crystal analysis - basic knowledge of X-ray data collection and structure determination Applied Bioinformatics - protein structure modeling, ligand docking, protein sequence and structure analysis and visualization Show less

Education

  • Åbo Akademi
    Doctor of Philosophy (PhD), Biochemistry
    2003 - 2010
  • Åbo Akademi
    Master's degree, Biochemistry
    1995 - 2003

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