Leila Govers

Junior projectmanager at Food Cabinet
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Contact Information
us****@****om
(386) 825-5501
Location
Utrecht, Utrecht, Netherlands, NL
Languages
  • Dutch Native or bilingual proficiency
  • English Professional working proficiency
  • French Limited working proficiency
  • Spanish Elementary proficiency
  • German Elementary proficiency

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Collin de Boer

Leila started in our digital marketing team in July 2021. In a short time she has mastered the content of our services and was in the lead for projects such as Perrigo and Restocks. Leila is diligent, results-oriented and was a valuable team player for our organization!

Dennis Van den Bogaard

Leila is een gepassioneerde en harde werker. Leergierig als ze is had ze in ons team binnen 3 maanden al de eerste resultaten geboekt. Leila houdt er van om een spin in het web te zijn en kan die rol ook goed aan. Om die reden heeft ze binnen korte tijd een sterke positie binnen de organisatie weten te bemachtigen. Op Leila kun je bouwen, ze weet goed wat ze wil en is daar duidelijk over. Dit is haar kracht en daarom weet ik zeker dat het talent 'Leila Govers' erg ver gaat komen. Iemand als Leila is nodig in ieder team!

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Credentials

  • Google Analytics voor beginners
    Google
    Jul, 2021
    - Sep, 2024
  • ORTEC
    Vermaat
    Apr, 2020
    - Sep, 2024
  • Academic writing certificate
    Hotel Management School Maastricht
    Sep, 2018
    - Sep, 2024
  • Drivers license
    CBR
    Jan, 2015
    - Sep, 2024

Experience

  • Food Cabinet
    • Netherlands
    • Advertising Services
    • 1 - 100 Employee
    • Junior projectmanager
      • Nov 2022 - Present

      Food Cabinet is hét campagnebureau dat werkt aan een voedselsysteem met toekomst. Met onze campagnes, activaties, evenementen en programma’s inspireren we mensen om gezonde, duurzame en eerlijke voedselkeuzes te maken. We combineren onze kennis en grote netwerk met creatieve denkkracht én een grote liefde voor eten. Food Cabinet zorgt ervoor dat voedselvraagstukken de aandacht krijgen die ze verdienen en laat zien dat verandering mogelijk is. Food Cabinet is hét campagnebureau dat werkt aan een voedselsysteem met toekomst. Met onze campagnes, activaties, evenementen en programma’s inspireren we mensen om gezonde, duurzame en eerlijke voedselkeuzes te maken. We combineren onze kennis en grote netwerk met creatieve denkkracht én een grote liefde voor eten. Food Cabinet zorgt ervoor dat voedselvraagstukken de aandacht krijgen die ze verdienen en laat zien dat verandering mogelijk is.

  • valantic NL
    • Netherlands
    • Internet Publishing
    • 300 - 400 Employee
    • Sales Consultant Digital Marketing
      • Jul 2021 - Nov 2022

      With more than 25 years of experience and more than 150 strategic, marketing, creative and technical e-commerce professionals, valantic (formely known as ISM eCompany) delivers end-to-end e-commerce solutions for (enterprise) retailers, brands, department stores, and wholesale businesses. My main tasks at valantic are: Responsible for business development for digital marketing, from proactively developing sales opportunities to following up to closing deals Creating alignment between the marketing and sales department and updating the CRM-system (Hubspot) Articulating a coherent and compelling case-for-change, tailored for a client’s decision makers Host webinars and write blogposts about sustainability in e-commerce and digital marketing Show less

  • Vermaat
    • Netherlands
    • Hospitality
    • 700 & Above Employee
    • Floor Manager
      • Feb 2020 - Aug 2020

      Coordinated financial, administrative, and sales aspects of restaurant 'Lier'Worked with reservation- and purchase systemsExecuted sales acquisition for a new concept of Vermaat during Covid-19

    • Management intern pre-opening and transition
      • Sep 2019 - Feb 2020

      Vermaat provides custom hospitality experiences every day at more than 180 locations in the business and leisure sector. Coordinated pre-opening projects for different companies during six months management internship Arranged for a good collaboration between the different departments and kept the overviewLearned about process management

  • Kruisherenhotel Maastricht
    • Netherlands
    • Hospitality
    • 1 - 100 Employee
    • Waitress
      • Sep 2017 - Aug 2019

      Worked as a waitress at restaurant Kruisherenhotel, an excellent design restaurant with mostly foreign guests (French, English and German) Served tables, performed as a hostess and expended my food and beverage knowledge Worked as a waitress at restaurant Kruisherenhotel, an excellent design restaurant with mostly foreign guests (French, English and German) Served tables, performed as a hostess and expended my food and beverage knowledge

  • Sandals Resorts International
    • Jamaica
    • Hospitality
    • 700 & Above Employee
    • Intern Elite Services department
      • Feb 2017 - Jul 2017

      Coordinated the Elite Service team during my six months internship Handled guest complaints, checked-in guests and assisted the team if needed Coordinated the Elite Service team during my six months internship Handled guest complaints, checked-in guests and assisted the team if needed

  • Teaching Hotel Château Bethlehem
    • Netherlands
    • Hospitality
    • 1 - 100 Employee
    • Hotel operations trainee
      • Sep 2015 - Feb 2016

      Worked in several departments (kitchen, housekeeping, front office and the restaurant) at the Teaching Hotel Château Bethlehem Executed different kinds of tasks and managed to work under pressure Solved problems, checked in guests, cleaned rooms and worked in the service and kitchen Gained knowledge about wine and different food-wine combinations I was shiftleader in the kitchen. Coordinated a team that consisted of fellow students and led the kitchen. Coached others, took initiative and developed myself and the team. Show less

Education

  • Hotel Management School Maastricht
    Bachelor of Business Administration
    2015 - 2019
  • Högskolan Dalarna
    Master of Science in Business Administration, International Business and Marketing, Passed with distinction
    2020 - 2021
  • Mgr. Frencken College
    Pre-university degree (VWO), Economy & Society
    2008 - 2015

Community

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