Experience

KJUS | Worldwide

• United States
• Apparel & Fashion
• 1 - 100 Employee

• Customization Coordinator

  • Mar 2023 - Present



Leighanimal Design

• Philadelphia, PA & Denver, CO

• Graphic Designer

  • Jun 2011 - Present

  Combine design and advertising skills with knowledge to create corporate identity and visual promotions with logos, brochures, posters, packaging, signs, merchandise, branding, social media, and business cards. Present design options and vibes for each client depending on their wants and needs for all of the components involved in a timely manner. Plan production of various materials for diverse projects. Create multiple adjustments and drafts, communicating collaboratively with clients while ensuring the overall design strategy and direction benefits everyone. Brainstorm multiple ways to improve branding and social media to effectively reach specific desired target audiences to boost share ability, increase brand exposure, and improve revenue. Manage the logistics of the business and timelines to satisfy clients needs. Screen print promotional posters, logos, business cards and more using multiple colors and surfaces including, but not limited to, paper and fabric. Input client’s ideas cooperatively into the smooth execution of diverse projects. Proficient software and skills including Adobe Illustrator, Photoshop, InDesign, and Dreamweaver, as well as experience in coding and SquareSpace. Microsoft Office, Outlook, Google Docs, and DropBox. Show less



Temaki Den

• United States
• 1 - 100 Employee

• Server

  • Sep 2021 - Jul 2023

  Present a guided and relaxed dining experience that genuinely accomodates each guest. Mindful, interpersonal skills in a team environment working towards a common goal of a satisfied guest throughout the restaurant setting. Encourage positive, constructive communication among co-workers in a constantly growing and changing restaurant environment. Continuously educate myself and the staff on changing menu items and preparations to present to the guest fully knowledgeable. Organized and designed a productive layout for the growth of the business that would benefit the flow from every part of the restaurant. Show less



Personal

• Philadelphia, PA & Denver, CO

• Child Care Providor

  • Jan 2013 - Jul 2023

  Create fun, safe and loving environments for multiple children 3mo-12yr. Allow them to grow and adapt to the changing world while receiving hands-on care. Adjust daily routines to varied, specific needs of each individual child. Engage in community events that provide them with experience and confidence needed in social settings, classes, and developing friendships while reinforcing the importance of love, patience, and sharing. Provide positive learning experiences, recreational activities and adventures. Excel in multiple environments while remaining flexible, reliable, punctual, organized, and energetic with a genuine smile. Accommodate each day to meet all of the client’s interests and requirements to maintain trust and respect among families. May 2020 - July 2021 Organized an adjustable learning pod for 3 students from different families and schools. Educated myself on the various Second Grade curriculums of Spanish, Math, and Science to be able to effectively teach and guide each child through the changing process of learning remotely through the pandemic. Communicated with teachers and parents about the needs of each student to ensure the success for their future education. Show less



Los Chingones

• United States
• Restaurants
• 1 - 100 Employee

• Manager

  • May 2019 - Mar 2020

  MANAGER Created a positive and welcoming atmosphere for the guests and staff through mindful attentiveness and communication. Produced daily reports regarding sales, forecasts, and detailed descriptions of events. Completed inputs and updates of inventory and sales information into various programs. Trained, hired, and organized schedules for employees in all positions for the front of house. Encouraged the team to be professional, successful, and continuously strengthen their knowledge and sales. Attentive and responsive, anticipated the various needs of all guests. SERVER Mindful, interpersonal skills in a team environment working towards a common goal of a satisfied guest throughout the entire dining experience. Encouraged positive, constructive communication among co-workers. Maintained a clean work environment to create a safe experience for all guests and staff. Ensured the guests experience was positive and that they would be returning in the future. Show less



STARR Restaurants

• United States
• Restaurants
• 500 - 600 Employee

• Server

  • Sep 2012 - Sep 2017

  Helped, supported, and strategized the multiple moving parts of opening a restaurant. Created a relaxed and welcoming environment for a fine dining experience. Guided and trained new hires towards an understanding of the workings of the restaurant and creating success for themselves as well as their colleagues, guests,and the business. Created monthly educational meetings for the staff about various menu items to strengthen the knowledge of the staff and increase sales. Show less