Lee Kearns

Production Manager at Massey Feeds
  • Claim this Profile
Contact Information
us****@****om
(386) 825-5501
Location
Preston, England, United Kingdom, UK

Topline Score

Topline score feature will be out soon.

Bio

Generated by
Topline AI

You need to have a working account to view this content.
You need to have a working account to view this content.

Credentials

  • IOSH
    Massey Feeds
    Jun, 2019
    - Nov, 2024
  • BTEC construction
    Preston Vocational Centre
  • GMP Levels 1,2,3
    -
  • Mechanical skills for Engineers
    engineering and training solutions
  • Technical Milling
    Technical milling services
  • financial advisor CEFA
    CEFA
  • nvq 2 making and installing furniture
    TETRAD
  • steam boiler operator
    BOCM PAULS

Experience

    • United Kingdom
    • Farming
    • 1 - 100 Employee
    • Production Manager
      • Mar 2023 - Present

    • Production Shift Supervisor
      • Aug 2015 - Present

      My key responsibilities include the smooth operations of the mill productions/packing and to the follow production schedules to ensure 'on time' deliveries to our customers, whilst maintaining health and safety for myself and on site staff.

    • United Kingdom
    • Alternative Medicine
    • 1 - 100 Employee
    • Pharmaceutical process operator
      • Apr 2014 - Jul 2015

      Dispensing powders from raw materials, mixing materials for batches, stripping D4 machines including tooling and reassembly, running and monitoring D4 tableting machines. Dispensing powders from raw materials, mixing materials for batches, stripping D4 machines including tooling and reassembly, running and monitoring D4 tableting machines.

  • AB-INBEV
    • Samlesbury, Lancashire, United Kingdom
    • fermentation Operator
      • Apr 2012 - Jan 2014

      Followed SOP's for the fermentation department running a 12 hour shift independently organising my own work loads daily and implementing ideas to improve extract losses and off sight water wastage to adhere to environmental demands. I monitored and adjusted all 65, 3000 hls vessels to follow brewing trends. Followed SOP's for the fermentation department running a 12 hour shift independently organising my own work loads daily and implementing ideas to improve extract losses and off sight water wastage to adhere to environmental demands. I monitored and adjusted all 65, 3000 hls vessels to follow brewing trends.

    • United Kingdom
    • Manufacturing
    • 700 & Above Employee
    • Quality Assessor/packer
      • Jan 2009 - Dec 2010

      My role was to check final quality on painted panels for any contamination, scratches or dents then pack safely to ensure no damage during transit. My role was to check final quality on painted panels for any contamination, scratches or dents then pack safely to ensure no damage during transit.

Education

  • William Temple High School
    5 GCSE's, inc English and Maths
    1987 - 1992
  • william temple
    1987 - 1992

Community

You need to have a working account to view this content. Click here to join now