Le Ngoc Thuan Nguyen (Christine)

Line Cook at EAT BKK Thai Bar & Restaurant
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Contact Information
us****@****om
(386) 825-5501
Location
York, Ontario, Canada, CA
Languages
  • Vietnamese Native or bilingual proficiency
  • English Full professional proficiency

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Bio

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Credentials

  • Food Handlers Certificate
    TrainCan, Inc.
    Nov, 2020
    - Oct, 2024
  • Responsible Service Training Program
    Smart Serve Ontario
    Nov, 2020
    - Oct, 2024

Experience

  • EAT BKK Thai Bar & Restaurant
    • Canada
    • Restaurants
    • 1 - 100 Employee
    • Line Cook
      • May 2021 - Present
  • ASIAN GOURMET
    • France
    • Restaurants
    • 1 - 100 Employee
    • Food Server
      • Dec 2020 - Present
  • Mengrai Thai
    • Canada
    • Restaurants
    • 1 - 100 Employee
    • Line Cook
      • Jul 2021 - Oct 2021
  • Lac Vien Vietnamese Restaurant
    • Canada
    • Restaurants
    • 1 - 100 Employee
    • Server
      • May 2021 - Sep 2021
  • The Humber Room
    • Canada
    • Restaurants
    • 1 - 100 Employee
    • Student
      • Jan 2020 - May 2021

      As a student at Humber College, I have been to Humber Room, I have experienced many different positions in the restaurant: Manager, Food Runner, Bartender, and so on. The implementation of many different positions has helped me understand the importance of each position in the restaurant, know how to serve customers professionally. More than that, I know how to handle each problem in the restaurant. Responsibilities include: -Set up everything in the restaurant from the furniture to the necessary tools while serving customers -Know how to serve and clean table - Prepare drinks for customers - Know how to handle the restaurant system (POS system control, coffee machine handle, glass washing machine treatment ..) Show less

  • Family Mart
    • India
    • Retail
    • 1 - 100 Employee
    • Salesperson
      • Aug 2019 - May 2021

Education

  • Humber College
    Diploma of Education, Hotel, Motel, and Restaurant Management
    2020 - 2022
  • ILAC
    2020 - 2020

Community

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