Lawrence Mulcahy
Segment Specialist - Non-Commercial at Waypoint- Claim this Profile
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Bio
Experience
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Waypoint
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United States
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Real Estate
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1 - 100 Employee
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Segment Specialist - Non-Commercial
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Nov 2018 - Present
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KeyImpact Sales & Systems
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United States
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Food & Beverages
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400 - 500 Employee
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Operator Specialist
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May 2016 - Nov 2018
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Account Manager
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Apr 2014 - Nov 2018
Winner of the Circle of Excellence Award – 2014 – Corporate award for 25% growth in sales and 25% gross profit dollars •Responsible for new business and maintaining accounts in Northern Virginia •Developed excellent relationships with customers, brokers and manufacturer representatives •Wrote food/menu specifications for clients •Negotiated and tracked rebates for customers •Responsible for account collections •Excellent customer service Winner of the Circle of Excellence Award – 2014 – Corporate award for 25% growth in sales and 25% gross profit dollars •Responsible for new business and maintaining accounts in Northern Virginia •Developed excellent relationships with customers, brokers and manufacturer representatives •Wrote food/menu specifications for clients •Negotiated and tracked rebates for customers •Responsible for account collections •Excellent customer service
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ABCO Corporation
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United States
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Restaurants
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1 - 100 Employee
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Account Manager
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Jan 2014 - Apr 2014
ABCO is a private, family-owned business serving the finest Restaurants, Hotels, Schools, Heathcare Facilities, Military, & Govt. Agencies since 1968 ABCO is a private, family-owned business serving the finest Restaurants, Hotels, Schools, Heathcare Facilities, Military, & Govt. Agencies since 1968
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Sysco
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United Kingdom
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Food & Beverages
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1 - 100 Employee
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Account Manager
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Nov 2002 - Jan 2014
Responsible for territories which encompass Fauquier and Prince William Counties •Thorough knowledge of all available products within SYSCO and competitors •Provided Menu Profitability and Marketing Analysis for customers •Wrote food/menu specifications for clients •Developed excellent relationships with customers, brokers and manufacturer representatives •Cuttings, Cuppings, and Samplings of various products for all qualified customers •Negotiated and tracked rebates for customers •Responsible for account collections •Systems development for Inventory and ordering, such as E-SYSCO and order guides •Excellent customer service Show less
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Education
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Baltimore International Culinary Arts Institute
Associate’s Degree, Culinary Arts/Chef Training