laurence Hoon

Student Traineeship Facilitator and Assessor at International Hotel School
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Contact Information
us****@****om
(386) 825-5501
Location
ZA

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Credentials

  • Business Law
    -
  • CATHSSETA Assessor
    Cathsseta
  • ETDP Assessor
    -
  • SERVICESETA Assessor
    ServiceSETA

Experience

    • South Africa
    • Higher Education
    • 100 - 200 Employee
    • Student Traineeship Facilitator and Assessor
      • Jun 2019 - Present

      Assessing and supporting student trainees in various hotels regarding academic modules and work integrated learning requirements

    • S
      • Jun 2019 - Present

    • South Africa
    • Higher Education
    • 100 - 200 Employee
    • facilitator/assessor
      • Nov 2015 - Jun 2019

      Facilitate and assess SETA learnerships: 1)Hygiene and Cleaning NQF1-3; Business Administration and Generic Management. Facilitate and assess SETA learnerships: 1)Hygiene and Cleaning NQF1-3; Business Administration and Generic Management.

    • Lecturer-Hospitality and Catering Department
      • Jan 2015 - Jun 2015

      Taught NCV lev 2 as well as N4 and N6:1)Hospitality Generics2)Sanitation and Safety3)Practical cookery Taught NCV lev 2 as well as N4 and N6:1)Hospitality Generics2)Sanitation and Safety3)Practical cookery

    • Namibia
    • Retail Office Equipment
    • 100 - 200 Employee
    • Divisional Head
      • Apr 2014 - Sep 2014

      Responsible for the cleanliness of the GrandWest Casino and Hotel site to Sun International Standard.

    • General Manager
      • Aug 2013 - Mar 2014

      Oversaw Hospitality and Health Region Western Cape. Ensuring operational and financial disciplines in place as well as client liason and relationships nurtured.

  • Nedbank Ltd
    • Sandton Johannesburg
    • National Food and Beverage Manager
      • Jul 2010 - Jul 2013

      I was responsible for all the catering contractors nationally in our regional offices ensuring SLA requirements were adhered to. This included:food offerings;coffee vending;customer service and hygiene.Facilitated tendering processes with Procurement Department. I was responsible for all the catering contractors nationally in our regional offices ensuring SLA requirements were adhered to. This included:food offerings;coffee vending;customer service and hygiene.Facilitated tendering processes with Procurement Department.

    • South Africa
    • 1 - 100 Employee
    • District Manager
      • Jun 2008 - Jun 2010

      Oversaw the Healthcare sector ensuring high standards of cleanliness;site operations;financial viability and client relationship were maintained. Oversaw the Healthcare sector ensuring high standards of cleanliness;site operations;financial viability and client relationship were maintained.

  • Fedics Food Services(Tsebo Group)
    • Johannesburg Area, South Africa
    • Catering and Project Manager
      • Jan 1990 - May 2008

      Responsible for the smooth running of all catering and functionwork;housekeeping;laundry;conferencing and cleaning on client site Responsible for the smooth running of all catering and functionwork;housekeeping;laundry;conferencing and cleaning on client site

Education

  • University of Johannesburg Hotel School
    National Diplioma -Food Service Man, Hospitality Administration/Management
    1987 - 1989
  • Hotel School CPUT

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