Laurence Cohen
Regional Executive Chef at Seamore's- Claim this Profile
Contact Information
us****@****om
(386) 825-5501
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Bio
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Experience
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Seamore's
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United States
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Restaurants
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1 - 100 Employee
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Regional Executive Chef
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Jun 2022 - Present
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Truluck’s Ocean’s Finest Seafood & Crab
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United States
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Restaurants
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200 - 300 Employee
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Chef
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Mar 2020 - Mar 2022
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Cooper's Hawk Winery and Restaurants
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United States
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Food and Beverage Services
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700 & Above Employee
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Executive Kitchen Manager
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Apr 2017 - Mar 2020
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Executive Chef
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Nov 2015 - Jan 2017
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Education
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1996 - 1997
Baltimore International College
Associate of Science - AS, Cooking and Related Culinary Arts, General
Community
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