Laura Sakkas

ESP - Math Interventionist at Forestdale Elementary School
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Contact Information
us****@****om
(386) 825-5501
Location
South Yarmouth, Massachusetts, United States, US

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Experience

    • United States
    • Education Administration Programs
    • 1 - 100 Employee
    • ESP - Math Interventionist
      • Aug 2021 - Present

    • United States
    • Individual and Family Services
    • 1 - 100 Employee
    • Sales Manager
      • Mar 2019 - Aug 2021

    • United States
    • Hospitality
    • 1 - 100 Employee
    • Group Sales Manager
      • Sep 2010 - Sep 2015

      Coordinate the sales for 5 resorts on Cape Cod for all groups including but not limited to; Weddings, Family Reunions, Association Meetings, Sports/School Groups, Alumni Outings, Corporate Events etc. The resorts I represent are as follows; The Blue Rock Golf Resort, The Blue Water Resort, The Green Harbor, The Red Jacket Beach Resort & Spa, and the Riviera Beach Resort. Coordinate the sales for 5 resorts on Cape Cod for all groups including but not limited to; Weddings, Family Reunions, Association Meetings, Sports/School Groups, Alumni Outings, Corporate Events etc. The resorts I represent are as follows; The Blue Rock Golf Resort, The Blue Water Resort, The Green Harbor, The Red Jacket Beach Resort & Spa, and the Riviera Beach Resort.

    • Non-profit Organizations
    • 700 & Above Employee
    • Program Director
      • Jun 2008 - Nov 2010

      Ensure children are in a safe, caring & productive after-school environment Create daily, weekly, monthly and yearly age appropriate programs, activities, events & schedules Plan, implement & evaluate programs in 5 core areas: Education & Career Development; The Arts; Sports, Fitness & Recreation; Health & Life skills; Character & Leadership DevelopmentOversee efforts of those responsible for specific core areasAssess programs to determine areas of weakness & strengthTake action to create new programs & strengthen current activitiesCreate & implement annual written program goals & measurable outcomes for all core program areasMarket club programs by creating flyers, brochures and establishing contacts with the mediaMonitor program budgets to control expenses & generate program related revenue as budgeted Actively target member outreach programs & special eventsMade a difference in at least one child's life

    • Food and Beverage Intern
      • May 2007 - Aug 2007

      F&B management trainee programDeveloped and Implemented plan to reduce cutlery shortageManaged the set-up and break-down of 3 meals and tea time dailyEnsured guest satisfaction through personal attention to all Was able to work as part of a team in a fast paced, international Five Star dinning establishment Completed an internship that focused on international guest relations & management policies. F&B management trainee programDeveloped and Implemented plan to reduce cutlery shortageManaged the set-up and break-down of 3 meals and tea time dailyEnsured guest satisfaction through personal attention to all Was able to work as part of a team in a fast paced, international Five Star dinning establishment Completed an internship that focused on international guest relations & management policies.

    • Front Desk/Guest Services/Bell Services/Intern
      • Jan 2006 - May 2006

      Delivered daily guest service in a Fortune 100 CompanyDemonstrated guest service skills in a high volume areaContributed to assisting on average 700-800 check-in and check-outs per day Made many guest-focused decisions to provide a positive experienceQuick thinker with the ability to solve various guest problemsDemonstrated collaborative team-workLearned Reservations System, improved skills in Excel, Word, and PowerPointCompleted an internship that focused on high volume guest services in a magical environment.

Education

  • Hawaii Pacific University
    BSBA, Travel Industry Management
    2004 - 2008
  • Hawaii Pacific University
    Obtained a B.S.B.A, Travel Industry Management
    2004 - 2008
  • Mashpee High School
    2000 - 2004

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