Experience

World Food Programme

• Italy
• Non-profit Organizations
• 700 & Above Employee

• Food Technologist

  • Oct 2020 - Present



Department of Agriculture

• Human Resources Services
• 700 & Above Employee

• Principal Food Technology Officer

  • Nov 2019 - Oct 2020

  • Develop, plan and implement food technology activities• Assist in the formulation, review and update of agricultural policies in the domain of post-harvest technology, including processing and preservation of food crops• Develop (low cost) appropriate food preservation technologies• Develop and promote the diversification and improvement of local food products• Introduce, develop and promote the adoption of hygienic and safe home-based food processing and preservation practices• Monitor and evaluate adoption and use of food processing and preservation techniques

• Agricultural Officer

  • May 2014 - Oct 2019

  • Monitoring and evaluation of regional agricultural programmes.• Assist in the production of quarterly and annual reports on field crop programmes.• Ensuring effective and efficient delivery of extension service.• Assist in the implementation of project activities.• Assist in capacity building of extension workers and farmers.• Assist in the implementation of soil conservation and water management activities.• Ensuring judicious use of resources.• Assist in the protection and disease control and surveillance.• Advising on the proper use of agro-chemicals.• Assist in the farmer empowerment programmes.• Establishment of interface with their counterparts in other regions.• Performing other relevant duties and responsibilities that may be assigned by the management.



Institute for Social Research and Development

• Consultant (Associate)

  • Jun 2019 - Sep 2020

  Value chain analysis for tomato and mango commodities for Food and Agriculture Organization under (FED/2017/383-810): Agriculture for Economic Growth in The Gambia



Deutsche Gesellschaft für Internationale Zusammenarbeit (GIZ) GmbH

• Germany
• International Trade and Development
• 700 & Above Employee

• Consultant

  • Oct 2019 - Dec 2019

  Develope a curriculum, practical facilitation guidelines and apprentice handbook for certificate in agro-processing and preservation.



Nigerian Stored Products Research Institute

• Intern

  • Oct 2016 - Nov 2016



National Agricultural Research Institute

• Enumerator

  • Jun 2013 - Apr 2014



Livestock and Horticulture Development Project

• Intern

  • 2012 - 2013