Laharika Donthireddy

Student at LTT - RTO 51621 and LTTV - RTO 22545
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Contact Information
us****@****om
(386) 825-5501
Location
AU
Languages
  • English Full professional proficiency
  • Telugu Native or bilingual proficiency
  • Hindi Native or bilingual proficiency

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Experience

    • Australia
    • Higher Education
    • 1 - 100 Employee
    • Student
      • Jun 2019 - Present

    • Food Process worker
      • Jun 2018 - May 2019

      • Maintaining good hygiene and following safety policies. • Working on the line with fast paced working environment. • Weighing, assembling, spreading, cutting, sleeving and many more. • Following all the rules and regulations maintained by the company. • Working in a team with the machine to ensure high productivity. • Maintaining good hygiene and following safety policies. • Working on the line with fast paced working environment. • Weighing, assembling, spreading, cutting, sleeving and many more. • Following all the rules and regulations maintained by the company. • Working in a team with the machine to ensure high productivity.

    • Food Process worker
      • Aug 2017 - Jun 2018

      • Maintaining good hygiene and following safety policies. • Working on the line with fast paced working environment. • Wrapping, Packing, Palletization, Weighing, Stacking and many more. • Following all the rules and regulations maintained by the company. • Working in a team with the machine to ensure high productivity. • Maintaining good hygiene and following safety policies. • Working on the line with fast paced working environment. • Wrapping, Packing, Palletization, Weighing, Stacking and many more. • Following all the rules and regulations maintained by the company. • Working in a team with the machine to ensure high productivity.

    • Food Process Worker
      • Apr 2017 - Jul 2017

      • Maintaining good hygiene and following safety policies. • Cutting, picking, packing of Vegetables and fruits. • Cleaning the surfaces knifes and chopping boards prior to change of variety of food to avoid cross contamination. • Following all the rules and regulations maintained by the company. • Working in a team fastly to ensure high productivity. • Maintaining good hygiene and following safety policies. • Cutting, picking, packing of Vegetables and fruits. • Cleaning the surfaces knifes and chopping boards prior to change of variety of food to avoid cross contamination. • Following all the rules and regulations maintained by the company. • Working in a team fastly to ensure high productivity.

    • India
    • Appliances, Electrical, and Electronics Manufacturing
    • Reserch Pharmaceutical Assistant
      • Nov 2012 - Aug 2014

      • Followed the Guidelines of the lab. • Helping the students to achieve their expected results and guiding them by providing some articles from various journals depending upon their projects. • Helping the students with their seminars, presentations and Thesis. • Maintaining the lab equipment to be safe and monitoring the students and their results in daily basis. • Reporting to the Pharmacist and Director of the Lab regarding the work and letting them know about any changes or products or equipment required. • Maintain the record of projects going on in the Lab, students working in the lab and chemicals and equipment present in the lab. • Checking the mails and applications send by the students from different Universities and contacting them through phone and emails and fixing appointment with the Pharmacist. • Operating the equipment’s for the research work running in the laboratory with the assistance of Pharmacist and many more.

  • Sri Lakshmi Medicals
    • Hyderabad Area, India
    • Pharmacist Assistant
      • Jan 2010 - May 2014

      • Maintaining the safe and calm environment in the store. • Monitoring the new employees. • Customer service, checking the expiry dates and filling the stock. • Strictly followed all cash, security, inventory and labor wages and budget. • Maintaining the safe and calm environment in the store. • Monitoring the new employees. • Customer service, checking the expiry dates and filling the stock. • Strictly followed all cash, security, inventory and labor wages and budget.

Education

  • Lab Tech Training
    MSL40118 Certificate IV in Laboratory Techniques, Laboratory
    2019 - 2019
  • Labtech Training
    Certificate III, Pathology Collector
    2019 - 2019
  • Certificate II in Food Processing
     Certificate II, FMGC
    2017 - 2017
  • Jyothishmathi college of engineering and technology; JNTUH
    Master’s Degree, Pharmaceutics
    2012 - 2014
  • Samskruti college of engineering and technology; JNTUH
    Bachelor’s Degree, Pharmacy
    2008 - 2012
  • Dakshin Laboratories
    Training, Nutraceutical Department
    2011 - 2011

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