Kylie Schedler
Student Intern at UW-Madison Office of Sustainability- Claim this Profile
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Bio
Credentials
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My Green Lab Ambassador
My Green LabJun, 2023- Nov, 2024
Experience
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UW-Madison Office of Sustainability
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United States
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Higher Education
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1 - 100 Employee
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Student Intern
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May 2022 - Present
Food Sustainability Team: Successfully managed multiple projects, including a food access survey aimed at improving food sustainability on campus. Collaborated with diverse stakeholders to implement sustainable food solutions. Green Office Team: Conducted consultations with campus offices to assess and improve their sustainability practices. Developed and delivered informative presentations on sustainable operations. Assisted in creating sustainability checklists for… Show more Food Sustainability Team: Successfully managed multiple projects, including a food access survey aimed at improving food sustainability on campus. Collaborated with diverse stakeholders to implement sustainable food solutions. Green Office Team: Conducted consultations with campus offices to assess and improve their sustainability practices. Developed and delivered informative presentations on sustainable operations. Assisted in creating sustainability checklists for offices to track and enhance their environmental impact. Podcast Team: Demonstrated strong communication skills by writing scripts for podcasts on sustainability topics. Recorded and edited podcasts to engage and educate the audience on environmental issues. Show less Food Sustainability Team: Successfully managed multiple projects, including a food access survey aimed at improving food sustainability on campus. Collaborated with diverse stakeholders to implement sustainable food solutions. Green Office Team: Conducted consultations with campus offices to assess and improve their sustainability practices. Developed and delivered informative presentations on sustainable operations. Assisted in creating sustainability checklists for… Show more Food Sustainability Team: Successfully managed multiple projects, including a food access survey aimed at improving food sustainability on campus. Collaborated with diverse stakeholders to implement sustainable food solutions. Green Office Team: Conducted consultations with campus offices to assess and improve their sustainability practices. Developed and delivered informative presentations on sustainable operations. Assisted in creating sustainability checklists for offices to track and enhance their environmental impact. Podcast Team: Demonstrated strong communication skills by writing scripts for podcasts on sustainability topics. Recorded and edited podcasts to engage and educate the audience on environmental issues. Show less
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350 Wisconsin
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United States
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Non-profit Organization Management
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1 - 100 Employee
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Student Intern
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May 2023 - Aug 2023
Energy Equity Team: Worked on multiple initiatives to improve access to clean and reliable energy for Wisconsin residents. Collaborated with stakeholders to identify and address energy equity issues. Green Buildings Team: Contacted potential applicants for the Climate Champions Program, contributing to the promotion of sustainable building practices. Energy Equity Team: Worked on multiple initiatives to improve access to clean and reliable energy for Wisconsin residents. Collaborated with stakeholders to identify and address energy equity issues. Green Buildings Team: Contacted potential applicants for the Climate Champions Program, contributing to the promotion of sustainable building practices.
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Seroogy's Chocolates
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United States
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Food and Beverage Services
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1 - 100 Employee
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Retail Associate
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Nov 2017 - Jul 2021
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UW-Madison Housing
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United States
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Primary and Secondary Education
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100 - 200 Employee
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Stocker
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Sep 2020 - Nov 2020
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Education
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University of Wisconsin-Madison
Bachelor of Science - BS, Environmental Science -
Fox Valley Lutheran High School