Experience

Light Dental Studios

• United States
• Hospitals and Health Care
• 1 - 100 Employee

• Billing and Scheduling Coordinator

  • Jun 2020 - Present

  Puyallup, Washington, United States



Fairwood Golf and Country Club

• Events Director

  • Apr 2017 - Jun 2020

  Renton, Washington

• Assistant Event Coordinator

  • Apr 2015 - Apr 2017

  Renton, Washington Assist in the planning and execution of annual inside and outside events, including weddings, golf tournaments, auctions, board meetings, and more. • Input new client information into contracts, design event diagrams and menus • Creatively assist coordinator in themed decoration, centerpieces and floral arrangements • Practice extensive knowledge of meeting rooms, banquet set-up, audio visual • and course set-up Regular involvement and knowledge in dining service, bartending and banquet-style… Show more Assist in the planning and execution of annual inside and outside events, including weddings, golf tournaments, auctions, board meetings, and more. • Input new client information into contracts, design event diagrams and menus • Creatively assist coordinator in themed decoration, centerpieces and floral arrangements • Practice extensive knowledge of meeting rooms, banquet set-up, audio visual • and course set-up Regular involvement and knowledge in dining service, bartending and banquet-style events



The Plumbing and Drain Company

• Dispatcher

  • Apr 2014 - Mar 2015

  Sumner, Washington Position regarded extensive reception duties, including daily contact with customers through phone and email. Clearly coordinated technicians and maintained appointment calendars and time frames. Daily tasks consisted of entering work orders, invoicing, filing, payment processes, and AR calls



BJ's Restaurants, Inc.

• United States
• Restaurants
• 1 - 100 Employee

• Server

  • Oct 2011 - Feb 2014

  Tacoma, Washington Contributed to the success of the Southcenter location and ensured that all customers were given a pleasant dining experience. • Hostess: Greeted and sat guests. Coordinated and maintained the flow of the restaurant. Trained new hires. • Expo: Managed the flow of the kitchen. Made sure all meal tickets were correctly delivered. Follow proper safety, food handling and restaurant • protocols. Server: Skillfully addressed guest needs and delivered an enjoyable dining experience. Effectively… Show more Contributed to the success of the Southcenter location and ensured that all customers were given a pleasant dining experience. • Hostess: Greeted and sat guests. Coordinated and maintained the flow of the restaurant. Trained new hires. • Expo: Managed the flow of the kitchen. Made sure all meal tickets were correctly delivered. Follow proper safety, food handling and restaurant • protocols. Server: Skillfully addressed guest needs and delivered an enjoyable dining experience. Effectively communicated and worked with staff to improve restaurant performance. Show less