Executive Assistant and Office Manager

• Aug 2023 - Present

Event and Training Executive

• Jan 2022 - Jan 2023

Big Table is a non-profit that cares for people in the restaurant and hospitality industry.

Operations Lead, Event and Development Coordinator

• Jan 2020 - Dec 2021

Lead Administrator, Communications and Volunteer Coordinator

• Mar 2016 - Jan 2020

Executive Assistant

• Nov 2011 - Mar 2016

Executed all aspects of monthly events and retreats. Implemented and grew annual fundraiser year-over-year. Produce and oversee all communication channels, growing contact list to 500+. Created efficient and effective management systems to increase productivity and financial stewardship. Built 100+ volunteer program increasing partner engagement in the cause. Executed all aspects of monthly events and retreats. Implemented and grew annual fundraiser year-over-year. Produce and oversee all communication channels, growing contact list to 500+. Created efficient and effective management systems to increase productivity and financial stewardship. Built 100+ volunteer program increasing partner engagement in the cause.

Director, Women in Ministry

• Sep 2004 - Jul 2007

Founded and directed a fast-growing ministry to 200+. Recruited and equipped 8-member leadership team; cast vision and developed effective programming to help women grow in Christian discipleship, build meaningful relationships and serve the community. Coordinated weekly bible study, lead monthly prayer group, planned quarterly special events, annual weekend retreat and community service projects. Worked collaboratively with church leadership to achieve organizational mission goals. Prioritized prayer! Encouraged and equipped women to discover and serve within their unique giftedness. Show less

Registered Dietitian

• Jun 1996 - Jul 1998

Administered nutrition education for a 150 occupied-bed hospital. Developed and taught medical nutrition education classes for outpatients and community partners. Delivered individualized nutrition care for skilled nursing inpatients. Worked closely with foodservice department to customize therapeutic meals for optimized medical outcomes. Selected as one of 5 staff to teach year-long hospital-wide training program in customer and patient care. Administered nutrition education for a 150 occupied-bed hospital. Developed and taught medical nutrition education classes for outpatients and community partners. Delivered individualized nutrition care for skilled nursing inpatients. Worked closely with foodservice department to customize therapeutic meals for optimized medical outcomes. Selected as one of 5 staff to teach year-long hospital-wide training program in customer and patient care.

Nutrition Study Research Assistant

• Sep 1994 - Aug 1995

Managed kitchen and prepared individualized meals for cohorts of 15 women in year-long metabolic research study. Prepared individualized meals and served dinner Instructed and motivated participants to successfully follow prescribed diets on their own. Organized data collection and participant screening. Accurate data entry of all food records to ensure integrity of study analysis. Supervised cook and college interns. Managed kitchen and prepared individualized meals for cohorts of 15 women in year-long metabolic research study. Prepared individualized meals and served dinner Instructed and motivated participants to successfully follow prescribed diets on their own. Organized data collection and participant screening. Accurate data entry of all food records to ensure integrity of study analysis. Supervised cook and college interns.