Experience

Alyeska Resort

• United States
• Travel Arrangements
• 100 - 200 Employee

• Restaurant Manager

  • Aug 2022 - Present

• Food and Beverage Manager

  • Aug 2022 - Aug 2022



High Hampton

• United States
• Hospitality
• 1 - 100 Employee

• Dining Room Manager

  • Oct 2021 - Jul 2022



Unique Catering

• Chef/Manager

  • Oct 2020 - Oct 2021



Ghostfish Brewing Company

• United States
• Food and Beverage Services
• 1 - 100 Employee

• General Manager

  • Jul 2019 - Mar 2020



Provenance Hotels

• United States
• Hospitality
• 1 - 100 Employee

• Food Expeditor

  • Jun 2018 - Apr 2019



Senior Center of West Seattle

• United States
• Non-profit Organizations
• 1 - 100 Employee

• Volunteer

  • Oct 2017 - Feb 2019



Wildwood Market

• Seattle, Washington

• Kitchen Manager

  • Apr 2017 - Oct 2017



Tom Douglas Restaurants

• Restaurants
• 100 - 200 Employee

• Production Baker

  • Dec 2016 - Apr 2017

• Catering Cook

  • Sep 2014 - Dec 2016



Ghostfish Taproom and Restaurant

• Prep/line cook

  • Oct 2016 - Apr 2017



Marination

• Food and Beverage Services
• 1 - 100 Employee

• Kitchen Manager

  • Aug 2013 - Sep 2014



(self-employed)

• Louisburg, NC

• Horticultural Consultant/Grower

  • Apr 2008 - Aug 2013

  -assist small farm start-up and sustainability -assist with vegetable garden/landscape design and maintenance -growing crops for sale at local farmers markets -assist small farm start-up and sustainability -assist with vegetable garden/landscape design and maintenance -growing crops for sale at local farmers markets



North Carolina Museum of Arts

• Raleigh, NC

• Cafe/Garden Manager/ Kitchen Staff

  • Jun 2010 - Jan 2013

  -set up/break down for receptions, dinners and concerts -serve food and alcohol -responsible for money when necessary -manage BOH for satellite cafe -suggestions on menu, procedures and staff -coordinate staff for cafe, catering and other special events -set up/break down for receptions, dinners and concerts -serve food and alcohol -responsible for money when necessary -manage BOH for satellite cafe -suggestions on menu, procedures and staff -coordinate staff for cafe, catering and other special events



RareBird Nursery

• Nursery Manager

  • Apr 2007 - Apr 2008

  -maintain nursery and small farm inventory -soil sampling and analysis -implement propagation, fertilization, irrigation, and harvest methods -website sales, inventory and administration -maintain nursery and small farm inventory -soil sampling and analysis -implement propagation, fertilization, irrigation, and harvest methods -website sales, inventory and administration



North Carolina State University

• United States
• Higher Education
• 700 & Above Employee

• Lab Assistant

  • Sep 2004 - May 2007

  -assist graduate students in research -spectrophotometer analysis on soils -peer training -assist graduate students in research -spectrophotometer analysis on soils -peer training