Kris Tayag
Demi chef de partie at Grand Hyatt Macau- Claim this Profile
Contact Information
us****@****om
(386) 825-5501
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Location
Macao SAR, MO
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Bio
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Credentials
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HACCP certified
Sofitel
Experience
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Grand Hyatt Macau
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Macao
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Hospitality
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1 - 100 Employee
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Demi chef de partie
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Nov 2019 - Present
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Mandarin Oriental Hotel Group
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Hong Kong
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Hospitality
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700 & Above Employee
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Commis 1
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Dec 2018 - Nov 2019
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demi chef
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Oct 2016 - Nov 2018
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Sofitel
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France
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Hospitality
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700 & Above Employee
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Commis
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Sep 2015 - Sep 2016
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Fairmont Makati
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Philippines
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Hospitality
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100 - 200 Employee
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Commis
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Jan 2015 - Aug 2015
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San Miguel Corporation
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Philippines
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Food & Beverages
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700 & Above Employee
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Commis/ Team leader
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Oct 2013 - Jan 2015
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Education
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2009 - 2013
Lyceum of the Philippines - General Trias, Cavite
bachelor of science in international hospitality management with specialization in culinary arts, culinary arts
Community
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