Kratika Khede

Food Lab Chemist at AL HOTY STANGER LABORATORIES-UAE
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Contact Information
us****@****om
(386) 825-5501
Location
Vadodara, Gujarat, India, IN
Languages
  • English Professional working proficiency
  • Hindi Professional working proficiency
  • Gujarati Professional working proficiency

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Credentials

  • FSSC 22000 V 5.1 Lead Auditor (Food Safety Management System)
    TÜV NORD Middle East
    Sep, 2021
    - Nov, 2024
  • Preventive Controls for Human Food
    Food Safety Preventive Controls Alliance (FSPCA)
    Jun, 2021
    - Nov, 2024
  • Six Sigma Tools for Define and Measure
    Coursera
    Aug, 2020
    - Nov, 2024
  • Six Sigma Principles
    Coursera
    Jul, 2020
    - Nov, 2024
  • Workplace Safety : Food Safety
    SmartSign
    Jun, 2020
    - Nov, 2024
  • Food Allergy
    Food Standards Agency
    Apr, 2020
    - Nov, 2024
  • Poshan Abhiyaan Food Fortification
    Indian Council of Medical Research (ICMR)
    Apr, 2020
    - Nov, 2024
  • Root Cause Analysis in Food Businesses
    Food Standards Agency
    Apr, 2020
    - Nov, 2024
  • FDA Certified Pasteurization
    IFPTI (International Food Protection Training Institute)
    Mar, 2020
    - Nov, 2024
  • Food Safety Supervisor- Advance Manufacturing
    FSSAI Publication
    Mar, 2020
    - Nov, 2024
  • Certificate of Publication
    Food and Agriculture Spectrum Journal
    Jan, 2020
    - Nov, 2024

Experience

    • United Arab Emirates
    • Consumer Services
    • 100 - 200 Employee
    • Food Lab Chemist
      • Mar 2022 - Aug 2023

      Nutritional parameters and quality testing of all kinds of raw and processed food products; ISO 17025 quality documentation for calibration, chemical CRM stock, daily verifications, update SOPs based on recent AOAC updates; Internal Auditing in different departments. Nutritional parameters and quality testing of all kinds of raw and processed food products; ISO 17025 quality documentation for calibration, chemical CRM stock, daily verifications, update SOPs based on recent AOAC updates; Internal Auditing in different departments.

    • United Arab Emirates
    • Oil and Gas
    • 1 - 100 Employee
    • Microbiologist Trainee
      • Jul 2021 - Sep 2021

      Media Preparation, Microbiological testing of food, swab, air and various types of water samples, Decontamination Media Preparation, Microbiological testing of food, swab, air and various types of water samples, Decontamination

    • United Arab Emirates
    • Oil and Gas
    • 1 - 100 Employee
    • Research & Quality Intern
      • Jan 2021 - Apr 2021

      Performed Nutritional parameters analysis of various food matrices. Also did project on Method Validation of Vitamin D in milk and milk products using HPLC. Performed Nutritional parameters analysis of various food matrices. Also did project on Method Validation of Vitamin D in milk and milk products using HPLC.

    • Project Intern
      • Jan 2019 - May 2019

      In the IL6S department, did a project on a packaging machine efficiency improvement, implemented 5S in the plant, and training activities for operator's capability building. In the IL6S department, did a project on a packaging machine efficiency improvement, implemented 5S in the plant, and training activities for operator's capability building.

Education

  • National Forensic Sciences University (NFSU)
    M.Sc. Food technology, Forensic food analysis
    2019 - 2021
  • Anand Agricultural University, Anand
    Bachelor of Technology, Food Processing Technology
    2015 - 2019
  • Baroda High School
    Higher Education/Higher Education Administration

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